Cold Prep Cook

Altaserv, Inc.; Parañaque; On-site; PHP 167,400 - 223,200; Full time

Job summary

A food service company in Parañaque is seeking a culinary assistant for on-site operations. The role includes preparing salads and desserts, maintaining kitchen cleanliness, and assisting in inventory. Candidates should have a high school diploma and basic food preparation skills. This is an entry-level position suitable for those with a positive attitude and a willingness to work as part of a team. Full-time commitment is required.

Qualifications

• Entry Level (0-1 years) experience in food preparation is required.
• Able to follow recipes and maintain food quality.
• Must adhere to safety and hygiene standards.

Responsibilities

• Prepare and assemble cold dishes including salads and desserts.
• Maintain cleanliness and organization of the kitchen.
• Collaborate with team members for smooth kitchen operations.

Skills

Basic food preparation skills

Team player with a positive attitude

Education

High School Diploma or equivalent

Job description

On-site - Paranaque No Exp Required High/Senior High School Full-time

Job Description

• Prepare and assemble cold dishes including salads, appetizers, and desserts.
• Follow recipes and portion controls to ensure high food quality.
• Maintain cleanliness and organization of the kitchen and workspaces.
• Assist in inventory management and ordering of supplies as needed.
• Collaborate with team members to ensure smooth kitchen operations.

Requirements

• Educational Qualifications: High School Diploma or equivalent
• Experience Level: Entry Level (0-1 years)
• Skills and Competencies: Basic food preparation skills
• Responsibilities and Duties: Able to follow safety and hygiene standards
• Qualities and Traits: Team player with a positive attitude