Bakery Branch Manager — Lead Ops & Growth (Flexible Hours)

Ador's Bakeshop

Taguig

On-site

PHP 420,000 - 660,000

Full time

6 days ago
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Benefits offered by this job

Competitive Salary
HMO upon regularization
Performance-based incentives
Complete statutory benefits
Team activities & events
Paid leave

Job summary

Ador's Bakeshop in Taguig, Metro Manila, is seeking a proactive Branch Manager to oversee daily bakery operations, ensure quality, safety, and exceptional customer service.

You will manage staff schedules, inventory, cash handling, and reporting, while implementing sales strategies and improving customer engagement. Qualifications include bakery or retail management experience, strong leadership, and weekend/holiday flexibility.

Qualifications

  • Strong leadership and team management skills.
  • Knowledge of bakery operations, inventory control, and food safety regulations.
  • Excellent customer service skills.
  • Amenable to work on flexible hours, including weekends and holidays.
  • Previous experience in bakery, food service, or retail management is a must.

Responsibilities

  • Oversee daily bakery operations, ensuring quality, customer service, and safety compliance.
  • Handle inventory, monitor stock levels, and coordinate timely ordering of supplies.
  • Train employees, address customer concerns, and optimize sales performance.
  • Ensure proper cash handling, record-keeping, and report generation.
  • Implement strategies to increase sales and customer engagement.
  • Prepare reports on branch performance and present them to senior management.

Skills

Leadership
Customer service
Work flexibility
Bakery operations knowledge

Education

College level

Job description

Ador's Bakeshop in Taguig, Metro Manila, is seeking a proactive Branch Manager to oversee daily bakery operations, ensure quality, safety, and exceptional customer service.

You will manage staff schedules, inventory, cash handling, and reporting, while implementing sales strategies and improving customer engagement. Qualifications include bakery or retail management experience, strong leadership, and weekend/holiday flexibility.

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