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A local bakery in Sorsogon is seeking a skilled Baker to prepare and bake a variety of products, including bread and pastries. The ideal candidate has a high school education, experience in baking, and knowledge of food safety practices. This full-time position requires early morning and weekend availability, as well as a strong attention to detail and creativity.
On-site - Sorsogon No Exp Required High/Senior High School Full-time
The Baker is responsible for preparing and baking a variety of bread, pastries, cakes, and other baked goods according to recipes. Ensures the quality and consistency of products, maintains cleanliness in the kitchen, and assists with inventory management.
Proven experience as a baker or in a similar role.
Knowledge of baking techniques and food safety practices.
Ability to work early mornings and weekends.
Strong attention to detail and creativity.
Ability to work efficiently in a fast-paced environment.
Kitchen Hygiene Customer Oriented Written and Verbal Communication Skills Attention to Details
Owner Jarilla's Bakery