Aspiring River Cruise Galley Cook

Viking; España; On-site; PHP 1,770,538 - 2,478,753; Full time

Benefits offered by this job

Social security benefits

Paid vacation

Health and accident insurance

Bonus based on days worked

Salary increases with seniority

Access to training opportunities

Job summary

Viking is seeking a Commis de Cuisine to join our galley team on River vessels. You will assist the Executive Chef in preparing meals while ensuring compliance with our standards and HACCP regulations.

The position requires a graduated apprenticeship as a cook and at least 1 year of experience in a 4 or 5-star kitchen. Benefits include health insurance, paid vacation, and opportunities for growth.

Qualifications

• Minimum 1 year of experience in a 4- or 5-star kitchen/galley.
• Good English skills, knowledge of additional languages preferred.
• Ability to work independently and train subordinates.

Responsibilities

• Assist with preparing and cooking meals according to the menu.
• Ensure adherence to HACCP rules and company standards.
• Maintain cleanliness in the kitchen and participate in training programs.

Skills

Cooking skills

Service orientation

Guest-focused approach

Independence

Inventory management

Education

Graduated apprenticeship as cook

Job description

Viking is seeking a Commis de Cuisine to join our galley team on River vessels. You will assist the Executive Chef in preparing meals while ensuring compliance with our standards and HACCP regulations.

The position requires a graduated apprenticeship as a cook and at least 1 year of experience in a 4 or 5-star kitchen. Benefits include health insurance, paid vacation, and opportunities for growth.