Arabic Cook

Havillah International Manpower Services, Inc

Makati

On-site

PHP 240,000 - 360,000

Full time

14 days+

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Job summary

A leading culinary recruitment agency in Metro Manila is seeking a talented cook specializing in Arabic cuisine. The ideal candidate will prepare traditional Arabic dishes, maintain kitchen hygiene, and manage inventory. 1-3 years of experience in culinary roles is required, along with proficiency in Arabic cooking techniques. Join us to excel in a fast-paced kitchen environment and share your passion for Arabic cuisine!

Qualifications

  • 1-3 years of culinary experience in Arabic cuisine.
  • Ability to work under pressure in a fast-paced kitchen.
  • Passionate and knowledgeable about Arabic cuisine.
  • Fast-paced kitchen environment requiring evening and weekend hours.
  • Passionate about Arabic cuisine, able to work under pressure, and excellent teamwork skills.

Responsibilities

  • Prepare traditional Arabic dishes with authenticity and skill.
  • Maintain kitchen hygiene and manage inventory.
  • Assist in menu planning and ingredient sourcing.
  • Assist in menu planning and ingredient sourcing.
  • Stay updated on culinary trends in Arabic cuisine.
  • Maintain inventory and manage food cost effectively.
  • Provide excellent customer service through food presentation.

Skills

Traditional Arabic cooking techniques
Use of spices in Arabic cuisine
Teamwork skills

Education

High/Senior High School diploma

Job description

Responsibilities
  • Prepare traditional Arabic dishes with authenticity and skill.
  • Prepare and present a variety of Arabic dishes, maintain kitchen hygiene, and manage inventory.
  • Ensure high standards of hygiene and food safety.
  • Assist in menu planning and ingredient sourcing.
  • Stay updated on culinary trends in Arabic cuisine.
  • Maintain inventory and manage food cost effectively.
  • Provide excellent customer service through food presentation.
Qualifications
  • Educational Qualifications: High/Senior High School diploma.
  • Experience Level: 1-3 years of culinary experience in Arabic cuisine.
  • Skills and Competencies: Proficient in traditional Arabic cooking techniques and spices.
  • Working Conditions: Fast-paced kitchen environment requiring evening and weekend hours.
  • Qualities and Traits: Passionate about Arabic cuisine, able to work under pressure, and excellent teamwork skills.
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