Senior Restaurant Manager - Luxury Hotel

Alila Hotels; ad-Dachiliyya; On-site; OMR 12,000 - 21,000; Full time

Job summary

Alila Jabal Al Akhdar in Oman is seeking a Restaurant Manager to oversee the day-to-day operations of the hotel restaurant, lead staff, uphold exceptional food and service standards, and drive revenue. You will manage the restaurant team, ensure health and safety compliance, coordinate with the kitchen, and monitor inventory, costs, and guest satisfaction to deliver memorable dining experiences.

This leadership role requires strong communication, hands-on management, and a commitment to luxury

Qualifications

• Minimum 2–3 years in F&B for luxury hotel or fine dining.
• Formal training in customer service, F&B, or hospitality management is a plus.
• Strong English communication; additional languages valued.

Responsibilities

• Lead and motivate restaurant staff to deliver exceptional service.
• Oversee daily operations, opening/closing procedures, and safety compliance.
• Manage inventory, costs, and menu collaboration with the chef.
• Monitor guest feedback and ensure memorable dining experiences.
• Set revenue targets and develop strategies to improve profitability.

Skills

Team Leadership

Staff Training

Performance Feedback

Operations Management

Budget & Revenue

Menu Collaboration

Guest Experience

Education

Hospitality Management Education

Job description

Alila Jabal Al Akhdar in Oman is seeking a Restaurant Manager to oversee the day-to-day operations of the hotel restaurant, lead staff, uphold exceptional food and service standards, and drive revenue. You will manage the restaurant team, ensure health and safety compliance, coordinate with the kitchen, and monitor inventory, costs, and guest satisfaction to deliver memorable dining experiences.

This leadership role requires strong communication, hands-on management, and a commitment to luxury