Pastry Chef

SafeBox

Dhofar

On-site

OMR 6,700 - 10,000

Full time

14 days+
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Job summary

SafeBox is seeking a skilled Pastry Chef for our Salalah, Oman location. The role involves creating and preparing a variety of desserts, pastries, and breads for our restaurant, with responsibilities including recipe design, inventory management, and sourcing supplies.

You will maintain a clean, organized work area and contribute to high-quality dessert artistry. The ideal candidate has 3+ years of pastry experience, strong pastry techniques, great taste, and the ability to work under pressure.

Qualifications

  • 3+ years of experience as a Pastry Chef in a high-volume restaurant or bakery setting.
  • Strong understanding of pastry techniques, flavor combinations and plating presentations.
  • Excellent time management skills and ability to work under pressure.

Responsibilities

  • Create and prepare a variety of desserts, pastries and breads.
  • Design new recipes.
  • Manage inventory and order supplies.

Skills

Pastry techniques
Time management
English communication

Education

Diploma or degree in pastry arts or culinary arts

Job description

We are seeking a skilled and creative Pastry Chef to join our team in Salalah Oman. As a Pastry Chef you will be responsible for creating and preparing a variety of desserts, pastries and breads for our restaurant. Your main duties will include designing new recipes, managing inventory, ordering supplies and maintaining a clean and organized work area.

The ideal candidate will have at least 3 years of experience as a Pastry Chef in a high-volume restaurant or bakery setting. You must have a strong understanding of pastry techniques, flavor combinations and plating presentations. Excellent time management skills and the ability to work well under pressure are also essential. As an Indian national with English speaking abilities you will be able to communicate effectively with our diverse team and customers. A diploma or degree in pastry arts or culinary arts is preferred but not required. If you are passionate about creating delicious desserts and have the necessary skills and experience we would love to hear from you.

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