Junior Restaurant Manager in Nizwa, Oman

PPOAR; ad-Dachiliyya; On-site; OMR 4,000 - 5,400; Full time

Benefits offered by this job

Accommodation

Transportation

Medical insurance

Job summary

Junior Restaurant Manager in Nizwa, Oman is sought to support the Senior Restaurant Manager in daily operations, staff oversight, and delivering high-quality customer service at our Nizwa location.

The role requires leadership, English fluency, and the ability to work under pressure in a fast-paced environment. Knowledge of food safety and Arabic is a plus, and a valid Oman visa is required.

Qualifications

• Previous experience in a similar role is preferred but not required.
• Must have a valid visa to work in Oman.
• Strong leadership skills with the ability to motivate and manage a team effectively.
• Excellent communication skills with fluency in English. Knowledge of Arabic is a plus.
• Ability to work under pressure in a fast-paced environment.
• Knowledge of food safety regulations and procedures.
• Good problem-solving skills with attention to detail.

Responsibilities

• Assist the Senior Restaurant Manager in managing the staff, including hiring, training, scheduling, and performance evaluations.
• Ensure that all employees adhere to company policies and procedures.
• Monitor inventory levels and place orders for necessary supplies.
• Oversee food preparation and presentation to ensure high quality and consistency.
• Address any customer complaints or concerns promptly and professionally.
• Conduct regular inspections of the restaurant to ensure cleanliness and safety standards are met.
• Create and implement strategies to increase sales and improve overall profitability.
• Collaborate with the marketing team to develop promotional offers or events.

Job description

Restaurant Manager vacancy in Nizwa Oman

Junior Restaurant Manager in Nizwa, Oman

We are seeking a motivated and enthusiastic Junior Restaurant Manager to join our team in Nizwa, Oman. As a Junior Restaurant Manager, you will be responsible for assisting the Senior Restaurant Manager in overseeing the daily operations of our restaurant. This includes managing the staff, ensuring high-quality customer service, and maintaining a clean and safe working environment.

Responsibilities

• Assist the Senior Restaurant Manager in managing the staff, including hiring, training, scheduling, and performance evaluations.
• Ensure that all employees adhere to company policies and procedures.
• Monitor inventory levels and place orders for necessary supplies.
• Oversee food preparation and presentation to ensure high quality and consistency.
• Address any customer complaints or concerns promptly and professionally.
• Conduct regular inspections of the restaurant to ensure cleanliness and safety standards are met.
• Create and implement strategies to increase sales and improve overall profitability.
• Collaborate with the marketing team to develop promotional offers or events.

Requirements

• Previous experience in a similar role is preferred but not required.
• Must have a valid visa to work in Oman.
• Strong leadership skills with the ability to motivate and manage a team effectively.
• Excellent communication skills with fluency in English. Knowledge of Arabic is a plus.
• Ability to work under pressure in a fast-paced environment.
• Knowledge of food safety regulations and procedures.
• Good problem-solving skills with attention to detail.

We offer a competitive salary of 1100$ per month along with other benefits such as accommodation, transportation, and medical insurance.