Head Pastry Chef

Work standard; Musandam Governorate; On-site; OMR 5,100 - 6,900; Full time

Job summary

Work standard in Khasab, Oman, seeks a Head Pastry Chef to lead the pastry department and deliver high-quality desserts in a busy kitchen. You will create new menu items, manage inventory, train staff, and ensure clean, organized operations under pressure.

The ideal candidate has at least 5 years of pastry chef experience, strong leadership skills, and a creative flair for desserts. Salary is 1400$ per month, with potential for growth based on performance.

Qualifications

• Minimum 5 years of pastry chef experience.
• Strong leadership and mentoring ability.
• Creative flair for desserts and dessert menu development.
• Experience in fast-paced kitchen operations and safety standards.

Responsibilities

• Oversee pastry department and ensure high quality and consistency of all baked goods.
• Develop and test new dessert/menu items.
• Manage pastry inventory and ordering to minimize waste.
• Train and supervise pastry staff and ensure proper sanitation.
• Maintain a clean, organized kitchen and lead by example.

Skills

Leadership

Menu development

Creativity

Inventory management

Staff training

Quality control

Job description

Head Pastry Chef

Are you a skilled Pastry Chef with a passion for creating delicious desserts and pastries? We are seeking a creative and experienced Head Pastry Chef to join our team in Khasab, Oman. As the Head Pastry Chef, you will be responsible for overseeing the pastry department and ensuring high quality and consistent production of all baked goods. Your duties will include creating new menu items, managing inventory, training and supervising staff, and maintaining a clean and organized kitchen. The ideal candidate must have at least 5 years of experience in a pastry chef role, strong leadership skills, and a creative flair for desserts. Join our team and showcase your talents in our busy kitchen! Salary is 1400$ per month.