Seasoned Chicken Chef: Grilling, Frying & Roasting

Employer Sponsored Jobs; Nelson; Sur place; NZD 30 000 - 36 000; Temps partiel

Résumé du poste

Nelson PARAKALA FOODS LIMITED in Nelson seeks two experienced cooks to join a busy restaurant. You will handle preparation, cooking, presentation and serving of chicken dishes, sauces and sides to a high standard.

The role requires 30-35 hours per week on a weekly payroll, with weekend and peak periods availability. Applicants should have at least two years in a similar position or NZQF Level 4 in the relevant major, plus good communication, time management and hygiene.

Qualifications

• Minimum two years experience in a relevant position or NZQF Level 4 in a relevant major.
• Strong communication skills and time management.
• Excellent personal hygiene and safety practices.

Responsabilités

• Prepare, cook and present chicken dishes, sides and sauces to high standards.
• Follow restaurant recipes, techniques, and plating standards.
• Cook meals in quantities aligned with daily forecasts and customer numbers.
• Set up workstation with ingredients, tools and equipment before service.
• Prepare ingredients, marinate and portion components as required.
• Create signature sauces, seasonings and dips per recipe specifications.
• Assist with catering orders, group bookings and special functions when needed.
• Maintain oil temperature and cooking times and perform oil filtration/ replacement.

Connaissances

Good communication

Time management

High hygiene

Formation

NZQF Level 4 in relevant major

Description du poste

Nelson PARAKALA FOODS LIMITED in Nelson seeks two experienced cooks to join a busy restaurant. You will handle preparation, cooking, presentation and serving of chicken dishes, sauces and sides to a high standard.

The role requires 30-35 hours per week on a weekly payroll, with weekend and peak periods availability. Applicants should have at least two years in a similar position or NZQF Level 4 in the relevant major, plus good communication, time management and hygiene.