Restaurant Operations Lead – Guest Experience & Events

JobSpace; Auckland; On-site; NZD 36,000 - 41,000; Full time

Job summary

JobSpace in Auckland, New Zealand, invites applications for an Assistant Manager. The role is full-time at 30 hours per week with an hourly rate of NZD 26–30.

Any hours over 30 are paid at the base rate. Your duties include maintaining high customer service, ensuring health, safety and liquor licensing compliance, handling bookings, assisting in serving food and drinks, and supporting kitchen with food prep to company standards.

Qualifications

• At least 6–12 months of relevant experience in waiting tables or above
• Able to work on weekends and public holidays
• Able to work till late evenings (we close at 10pm)

Responsibilities

• Assist in ensuring customer service is maintained at a high level
• Assist in ensuring health, safety and liquor licensing regulations are followed
• Take customer bookings and help serve food and drinks
• Assist in ensuring food is prepared and cooked to set company specifications
• Assist in organising supply purchases, and keep stock records
• Assist in planning menus with cooks or chefs
• Assist in organising food and beverage events, promotions and advertising.

Job description

JobSpace in Auckland, New Zealand, invites applications for an Assistant Manager. The role is full-time at 30 hours per week with an hourly rate of NZD 26–30.

Any hours over 30 are paid at the base rate. Your duties include maintaining high customer service, ensuring health, safety and liquor licensing compliance, handling bookings, assisting in serving food and drinks, and supporting kitchen with food prep to company standards.