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Savor Group is seeking an experienced Restaurant Manager to lead a high-volume Auckland venue. You will drive daily operations, guest experience, and service standards while managing costs and staff performance.
A LCQ and managers certificate (or ability to obtain) and the right to work in New Zealand are required, with flexibility to work evenings and weekends. Join our dynamic team and contribute to memorable dining experiences across our venues, with opportunities for growth, staff discounts,
Jora New Zealand will close on 16th September 2026. Thank you for being with us, we are cheering you on as you continue your career journey.
Savor is a fast paced and dynamic business that stays true to its entrepreneurial roots. We create world class dining experiences across some of Auckland's leading restaurants, while driving growth across the Group and returns for shareholders along the way.
We operate 20 hospitality businesses in central Auckland each with its own unique concept and offering. We have a reputation for originality, the quality of our products and high standards of our service. Explore our website at this link: https://savor.co.nz/. For each candidate we will discuss the best fit in terms of venue, with opportunities to move between venues.
Savor Group is on the hunt for experienced Restaurant Managersto join the team! You will have at least 2 years experience in a management role in a high volume venue, a fantastic attitude with exceptional care and understanding for the overall customer experience, flexibility to work evenings and weekends, the right to work in New Zealand and a current LCQ and managers certificate or the ability to get one.
When you join Savor Group you are joining a company that values you. We offer competitive pay, staff meals, group discounts for you, and discounts with friends of Savor. From the moment you become part of the Savor team we are invested in developing and nurturing you, making sure your work is fulfilling, that you are proud of what you do and where you work.