On-Site Restaurant Manager - Growth & Ops Lead

The Franklin 2017 limited; Auckland; On-site; NZD 34,000 - 49,000; Full time

Job summary

The Franklin 2017 limited in Auckland City, NZ, is seeking a Restaurant Manager to lead our enthusiastic team and deliver service that drives efficiency, sustainability, and profitability. This full-time, on-site role requires coordinating with the chef on menus, maintaining stock, and upholding health and safety standards.

The successful candidate will have at least two years of relevant experience, a Level 5+ tertiary qualification (or equivalent), and be eligible to work in New Zealand.

Qualifications

• Two years of relevant experience required.
• Tertiary qualification at level 5 or higher.
• Overseas work experience/qualification acceptable.
• Passionate about food and a motivated team player in service environments.
• Eligible to work in New Zealand.
• A Manager and Food Safety Certificate would be advantageous.

Responsibilities

• Lead restaurant team to deliver efficient, high-quality service.
• Plan menus with chef for general and special occasions.
• Maintain stock levels and purchase raw materials.
• Ensure health regulations and Premises Certificate compliance.
• Train staff on customer service and menu details.
• Manage reservations and group bookings; coordinate with chef on stock needs.
• Maintain records of financial transactions and inventory.
• Recruit, train and motivate staff; maintain hygiene and safety standards.

Skills

Team leadership

Customer service

Staff training

Education

Level 5 or higher tertiary qualification

Job description

The Franklin 2017 limited in Auckland City, NZ, is seeking a Restaurant Manager to lead our enthusiastic team and deliver service that drives efficiency, sustainability, and profitability. This full-time, on-site role requires coordinating with the chef on menus, maintaining stock, and upholding health and safety standards.

The successful candidate will have at least two years of relevant experience, a Level 5+ tertiary qualification (or equivalent), and be eligible to work in New Zealand.