Food Service Assistant - High Volume

Placements24

Queenstown

On-site

NZD 18,000 - 23,000

Full time

4 days ago
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Benefits offered by this job

On-the-job training
Staff meals/discounts
Stable employment
Friendly team

Job summary

Placements24 is seeking Food Service Assistants for a busy catering operation in Queenstown, Eastern Cape. You will support chefs with kitchen duties, food preparation, dishwashing, and help maintain cleanliness and food safety.

Join a team focused on efficient service in a fast-paced environment; training provided; weekend and holiday shifts possible; good attitude and reliability valued.

Qualifications

  • Previous experience in a food service or kitchen is advantageous but not essential; training will be provided.
  • Must understand basic hygiene and food safety principles.
  • Ability to stand for long periods and perform physical tasks as required.

Responsibilities

  • Assist chefs with food preparation tasks (vegetables, portions, assembly).
  • Operate and maintain dishwashing equipment and clean utensils and cookware.
  • Maintain kitchen cleanliness and hygiene; ensure surfaces and floors are clean.
  • Adhere to food safety regulations and guidelines.
  • Receive and store food supplies with proper rotation.
  • Set up serving stations and replenish food during service.
  • Dispose of waste per procedures and recycle appropriately.
  • Follow recipes and instructions accurately.
  • Support team for efficient workflow and timely service.
  • Perform other kitchen duties as assigned by supervisors.

Skills

Attention to detail
Ability to follow instructions
Positive attitude
Team player
Reliability
Good hygiene awareness

Job description

About the Role

Our client, a busy catering operation located in **Queenstown, Eastern Cape**, is seeking dedicated and reliable Food Service Assistants to join their team. This role is essential for supporting the efficient preparation and serving of high-quality food to customers in a fast-paced environment. You will assist chefs and cooks with various kitchen duties, including food preparation, dishwashing, maintaining cleanliness, and ensuring food safety standards are met. The ideal candidate will be hardworking, attentive to detail, and possess a positive attitude. This is a great opportunity for individuals looking to gain experience in the food service industry or to further develop their skills within a supportive team.

You will play a crucial role in maintaining the smooth operation of the kitchen and ensuring customer satisfaction at our client's establishment in **Queenstown**. We are committed to providing excellent service and maintaining a clean, safe working environment for all staff.

Key Responsibilities
  • Assist chefs and cooks with food preparation tasks, such as chopping vegetables, portioning ingredients, and assembling dishes.
  • Operate and maintain dishwashing equipment, ensuring all dishes, utensils, and cookware are cleaned and sanitized properly.
  • Maintain a high standard of cleanliness and hygiene in the kitchen, including surfaces, equipment, and floors.
  • Adhere to all food safety and sanitation regulations and guidelines.
  • Receive and store food supplies, ensuring proper rotation and storage conditions.
  • Assist with setting up serving stations and replenishing food items during service.
  • Dispose of waste and recycling in accordance with established procedures.
  • Follow recipes and instructions accurately for food preparation tasks.
  • Support the team to ensure efficient workflow and timely service delivery.
  • Perform other kitchen-related duties as assigned by supervisors.
Requirements
  • Previous experience in a food service or kitchen environment is advantageous but not essential; training will be provided.
  • Ability to follow instructions accurately and work efficiently.
  • Good understanding of basic hygiene and food safety principles.
  • Physical stamina to stand for long periods and lift moderate weight.
  • A positive attitude, willingness to learn, and strong work ethic.
  • Ability to work effectively as part of a team.
  • Reliability and punctuality are essential.
  • Must be legally eligible to work in **Queenstown, Eastern Cape**.
  • Basic communication skills in English.
  • Flexibility to work shifts, including weekends and public holidays, as per the operational needs.
Benefits
  • Competitive starting wage.
  • On-the-job training and development opportunities.
  • Stable employment with a reputable company in **Queenstown, Eastern Cape**.
  • Friendly and supportive team environment.
  • Opportunities for advancement within the food service industry.
  • Staff meals or discounts may be provided.
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