Deli/Seafood Assistant Manager

Foodstuffs South Island Limited; Ashburton; On-site; NZD 50,000 - 65,000; Full time

Benefits offered by this job

Employee Assistance Program

Job summary

Foodstuffs South Island Limited is seeking a Service Deli/Seafood Assistant Manager for the New World Ashburton store. This full-time role supports daily deli/seafood operations, ensuring fresh, high-quality counters and a superior customer experience.

You will assist with coordinating, presenting, and innovating offerings, while leading by example and maintaining strong teamwork and food safety standards in a fast-paced environment.

Qualifications

• Leadership experience in a retail/food service setting.
• Strong communication and teamwork abilities.
• Excellent time management and ability to multitask.
• Creativity and innovation in presenting food offerings.
• Commitment to food safety and hygiene compliance.
• Able to lead by example and motivate others.

Responsibilities

• Assist the Service Deli/Seafood Manager with daily operations.
• Oversee counters for freshness and presentation of deli/seafood products.
• Coordinate, communicate, and present a wide range of offerings.
• Support customer service excellence and team development.

Skills

Leadership experience

Communication

Time management

Teamwork

Creativity

Food safety

Proactive mindset

Prioritisation

Job description

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Service Deli/Seafood Assistant Manager - Nwe World Ashburton

Full-Time

We’re on the hunt for an energetic, passionate Service Deli/Seafood Assistant Manager to help lead our high-performing Deli/Seafood departments.

If you thrive in a fast-paced environment and have a love for food, this is your opportunity to shine. You’ll be supporting our Service Deli/Seafood Manager in overseeing daily operations, ensuring our counters are filled with fresh, high-quality products that delight our customers.

Your role will include assisting with the coordination, communication, and presentation of a wide range of deli/Seafood offerings - from everyday favourites to imaginative creations. A flair for innovation and a strong commitment to customer service are essential, as we pride ourselves on delivering the best customer experience in Mid Canterbury.

Whether you’re a seasoned leader or a talented team member ready to step up, we want to hear from you.

What We’re Looking For:

• Previous leadership experience (an advantage)
• Initiative, integrity, and a proactive approach
• Excellent communication, presentation, and teamwork skills
• Creativity and innovation in a food-focused environment
• Ability to prioritise, multitask, and consistently meet deadlines
• Physically fit and ready for hands-on work
• Commitment to food safety and hygiene compliance
• Strong time management and forward-planning abilities
• Ability to lead by example and foster a culture of support and positivity

Days of Work:

Sunday to Thursday

What’s in it for You?

We offer a competitive remuneration package, recognition for your achievements, EAP and the chance to thrive in a supportive environment that values innovation, teamwork, and professional growth.

Due to application volumes, only candidates progressing to interview will be contacted.

Candidates must have the legal right to work in New Zealand to be considered