Cook Needed In Chinese Restaurant

Hotpot Duke Ltd; Auckland; On-site; NZD 32,000 - 52,000; Full time

Job summary

Lanzhou Beef Noodle Ltd in Mt Eden, Auckland is hiring two cooks to prepare and cook our Chinese dishes, with guaranteed hours of 30 per week, but you will normally be required to work around 40 hours.

The role involves seasoning during preparation, monitoring quality at all stages, assisting in improving dishes, helping manage kitchen operations, ordering supplies, and ensuring hygiene and safety regulations are followed. Weekend work may be required and attention to detail is essential.

Qualifications

• At least two years of work experience in cooking Chinese Cuisine is needed.
• A relevant certificate can replace the required work experience.
• Have a can-do attitude and be able to work under pressure since our restaurant is extremely busy during peak hours.
• You may be required to work during the weekend.
• You should also have good attention to detail to make sure everything that goes through your hand is thoroughly clean.

Responsibilities

• Preparing and cooking all the dishes offered by the restaurant
• Seasoning food during preparation and cooking, when necessary
• Monitoring the quality of food at all stages of preparation, cooking and presentation
• Assisting in improving dishes
• Assisting in managing the overall operation of kitchen
• Assisting in ordering supplies and stocks
• Ensuring kitchen's operation complies with hygiene and safety regulations

Skills

Cooking

Chinese cuisine

Teamwork under pressure

Education

Certificate in cooking or Chinese cuisine

Job description

Lanzhou Beef Noodle Ltd is located at Mt Eden, Auckland. We provide top-class Lanzhou noodles and other dishes. We now need two Cooks to help us provide top-quality food and service. This is a full-time job with guaranteed hours of 30 hours per week, but you will normally be required to work around 40 hours.

The job involves the following tasks and duties:

• Preparing and cooking all the dishes offered by the restaurant
• Seasoning food during preparation and cooking, when necessary
• Monitoring the quality of food at all stages of preparation, cooking and presentation
• Assisting in improving dishes
• Assisting in managing the overall operation of kitchen
• Assisting in ordering supplies and stocks
• Ensuring kitchen's operation complies with hygiene and safety regulations.

To qualify for the job:

• At least t wo year s of work experience in cooking Chinese Cuisine is needed.
• A relevant certificate can replace the required work experience.
• Have a can-do attitude and be able to work under pressure since our restaurant is extremely busy during peak hours .
• You may be required to work during the weekend
• You should also have good attention to detail to make sure everything that goes through your hand is thoroughly clean

If you are New Zealand citizen or resident, please indicate your visa status for priority consideration.