Chef de Partie

Novotel Hotels; Wellington; On-site; NZD 55,000 - 75,000; Full time

Benefits offered by this job

Daily staff meals

Heartist Benefits

Parental Leave

Refer-a-friend bonus

Job summary

Novotel Wellington is seeking a Chef de Partie to join our busy kitchen. You will work closely with the Executive and Sous Chefs to coordinate production, maintain standards, and ensure smooth communication across departments.

The role requires hands-on leadership, the ability to stay calm under pressure, and a passion for delivering outstanding culinary experiences. We offer staff meals, Accor Heartist benefits, and opportunities for development.

Qualifications

• Previous experience as a Chef de Partie or similar role.
• Ability to work under pressure in a fast-paced kitchen.
• Work cohesively as part of a team.
• Certificate in Cookery.
• Flexibility to work a 7-day roster (morning and evening shifts).
• Passion for delivering outstanding culinary experience.

Responsibilities

• Coordinate food production with the Executive Chef and Sous Chef.
• Lead your section with high-quality preparation and presentation.
• Maintain strict food safety and hygiene standards.
• Supervise junior kitchen team members.
• Delegate tasks to meet service requirements.
• Monitor stock, rotation, and waste minimisation.
• Ensure proper storage and handling of all food.
• Communicate needs to senior kitchen leadership.

Skills

Teamwork

Pressure management

Leadership

Attention to detail

Education

Certificate in Cookery

Job description

Company Description

Nestled in the heart of Wellington's CBD, offering 139 spacious guest rooms with contemporary furnishings and stunning Harbour views. Ideal for family focused executives, business and leisure groups. Novotel’s contemporary boardroom offers providing a discreet and convenient location.

Become a Heartist®, and let your heart guide you into a world where life pulses with passion.

Job Description

• Work closely with the Executive Chef and Sous Chef to coordinate food production and ensure smooth communication between the kitchen and other departments
• Take responsibility for your section, ensuring high-quality food preparation, presentation, and service
• Maintain strict food safety, hygiene, and health & safety standards at all times
• Lead and supervise junior kitchen team members, setting a positive and professional example
• Delegate tasks effectively to ensure service requirements are met
• Coordinate menu preparation and ensure adequate supplies are available for service
• Monitor food quality at all stages of preparation and presentation
• Prepare and present menu items with creativity, consistency, and flair, while adhering to cost margins
• Maintain excellent stock control, including strict stock rotation and minimising waste
• Ensure all food is stored and handled in line with food health and hygiene regulations
• Keep work areas, equipment, and your section clean, organised, and compliant at all times
• Monitor daily food and product requirements and communicate needs to senior kitchen leadership in advance
• Support the training and development of junior kitchen team members.

Qualifications

• Previous experience working as a Chef de Partie or relevant experience in a similar role
• Ability to work well under pressure in a fast-paced environment
• Ability to work cohesively and collectively as part of a team
• Certificate in Cookery
• Flexibility to work across a 7-day roster (morning and evening shifts)
• PASSION for delivering an outstanding culinary experience
• PASSION for quality and presentation
• Eligibility to work in New Zealand (immigration visa support or sponsorship is not available with this role)

Additional Information

About

• Learn your Way - Access to our Accor Academy so you can Earn while you Learn!
• Daily staff meals are on us while you're on duty.
• Incredible Accor Heartist Benefits - including discounted Food & Beverage + Accommodation Worldwide
• Accor's Parental Leave Scheme: Supporting you in all stages of life.
• Join in on staff celebrations and get recognised for your tenure.
• Accor's refer-a-friend bonus
• Access to our Employee Assistance Program

Join us at Novotel Wellington, where your career journey is as exciting as the destination!

Our Commitment To Diversity & Inclusion

We are an inclusive company and our ambition is to attract, recruit and promote diverse talent.

Why work for Accor?

We are far more than a worldwide leader. We welcome you as you are and you can find a job and brand that matches your personality. We support you to grow and learn every day, making sure that work brings purpose to your life, so that during your journey with us, you can continue to explore Accor’s limitless possibilities. By joining Accor, every chapter of your story is yours to write and together we can imagine tomorrow's hospitality. Discover the life that awaits you at Accor, visit https://careers.accor.com/

Do what you love, care for the world, dare to challenge the status quo! #BELIMITLESS