Chef De Partie

TFE Hotels Group; Queenstown; On-site; NZD 55,000 - 70,000; Full time

Job summary

Rendezvous Heritage Hotel Queenstown is seeking a can-do Chef de Partie to help lead our kitchen team during iconic dining moments in a vibrant Queenstown setting.

You’ll craft standout snacks, wholesome mains and 24/7 room service with creativity, calm under pressure, and a passion for people. We celebrate individuality and back talent with opportunities to shine in a hotel renowned for guest experience.

Responsibilities

• Prepare and execute dishes for lunch and dinner service.
• Support 24/7 room service with quality plating and timely delivery.

Job description

We’re looking for a can-do kitchen superstar (aka Chef de Partie), ready to step up as the #legends in our munch times at Rendezvous Heritage Hotel Queenstown.

You see, at TFEHotels we’re all about making connections and serving mind-blowing experiences; we boldly make FOMO a good thing.

No fear! With you on the job, no-one misses out. You’ll make it your mission to fuel every culinary fancy – from stand-out snacks to plating up deliciously wholesome mains or 24/7 room service delights.

Creativity and innovation are where you shine, which is why we want you on our team.

Like us, your reputation precedes you. You’re revered in the industry as the chef’s chefs. Sure, you look great in white, and rarely break a sweat under pressure, but what sets you apart is your sense of calm and passion for people.

You don’t need to stare down kitchen nightmares. You simply smile, knowing unintended dramas won’t reach anything close to simmer point under your watch.

We recognise and celebrate your uniqueness and promise to give more back.