Butchery Manager

Foodstuffs North Island

New Zealand

On-site

NZD 75,000 - 110,000

Full time

14 days+
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Job summary

New World Browns Bay is seeking a hands-on Butchery Manager to lead our busy department, drive high product quality, and deliver excellent customer service. You will plan and coordinate day-to-day operations and mentor the team.

The role requires prior butchery or assistant manager experience, strong leadership, budgeting ability, and solid Food Safety/Health & Safety knowledge. SAP experience is a bonus; 40-hour week. NZ work rights essential.

Qualifications

  • Experience as Butchery Manager or Assistant Manager.
  • Proven leadership and organisational skills.
  • Ability to deliver on budgets and targets.
  • Hands-on leader with a positive attitude and lead-by-example.
  • Good understanding of Food Safety and Health & Safety standards.
  • Familiarity with SAP is a bonus; training can be provided.
  • Experience with value-added products is an advantage.
  • Must have the right to work in New Zealand.

Responsibilities

  • Plan and coordinate day-to-day operations of the Butchery Department.
  • Support and guide the team to ensure high service and product quality.
  • Provide training and development to help the leadership role succeed.

Skills

Leadership
Butchery management experience
Team management
Planning
Budgeting
Food Safety
Health & Safety
Value-added products
Right to work NZ
SAP familiarity

Tools

SAP

Job description

Are you up for the challenge of running and managing our top Butchery department?

We are looking for a Butchery Manager with outstanding leadership, organisational and planning skills to lead our successful team and excel at consistently delivering high standards.

To be successful in this role, the applicant will have:

  • Previous Butchery Manager or Assistant Manager experience
  • Proven leadership and organisational skills
  • Can deliver on agreed budgets and targets
  • A positive, hands-on attitude and willingness to lead by example
  • Good understanding of Food Safety and Health and Safety standards
  • Familiarity with SAP is a bonus (training can be provided)
  • Expertise in creating and managing value-added products will be an advantage
  • Rostered 40 hours per week
  • Experience with value-added products is an advantage
  • Must have the right to work in New Zealand

What you'll be doing:

You'll be responsible for helping plan and coordinate the day-to-day operations of the Butchery Department, supporting and guiding the team, and ensuring our customers receive the best service and product quality. Training and development will be provided to help you succeed in your new leadership role.

At New World Browns Bay, we're committed to creating a friendly, supportive work environment where you can grow your skills and build a rewarding career. We offer a competitive salary package that reflects your potential and the opportunity to be part of a successful, community-focused store.

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