Wood-Fired Pizzaiolo – Lofoten Summer Season

Trevarefabrikken AS; Henningsvær; On-site; NOK 248,000 - 331,000; Full time

Benefits offered by this job

Staff perks at the factory

Job summary

Trevarefabrikken AS in Henningsvær, Lofoten, is seeking a Pizzaiolo to join a buzzing, seasonal kitchen by the sea. You will craft pizzas in a traditional wood-fired oven and contribute to a warm, welcoming dining space for locals and visitors alike.

The role suits someone with experience in fast-paced pizzerias, capable of handling dough prep, stretching, and high-volume service during peak season mid-June to August. Flexible start and 80–100% workload are discussed with the team.

Qualifications

• Experienced in operating a wood fired pizza oven.
• Skilled in preparing and handling pizza dough, including mixing, kneading, and stretching.
• Experienced with high tempo pizzeria environment and serving handmade pizza.

Responsibilities

• Making and serving handmade pizzas in our wood fired oven.
• Keeping the pizzeria a warm and welcoming place for everyone at all times.
• Keeping all work spaces clean, organized and well stocked.
• Maintaining kitchen systems and communication protocols.
• Upholding high standards of hygiene and food safety across all tasks.

Skills

Wood-fired oven operation

Dough handling

High tempo environment

Tools

Wood-fired oven

Job description

Trevarefabrikken AS in Henningsvær, Lofoten, is seeking a Pizzaiolo to join a buzzing, seasonal kitchen by the sea. You will craft pizzas in a traditional wood-fired oven and contribute to a warm, welcoming dining space for locals and visitors alike.

The role suits someone with experience in fast-paced pizzerias, capable of handling dough prep, stretching, and high-volume service during peak season mid-June to August. Flexible start and 80–100% workload are discussed with the team.