Temporary Executive Chef

UrbanForm Developments; Norway; On-site; NOK 900,000 - 1,200,000; Part time

Job summary

UrbanForm Developments in Norway is seeking an experienced Executive Chef for a temporary assignment. You will oversee all kitchen operations, including menu planning, food preparation, and staff management.

The ideal candidate has at least 5 years in a high-volume executive kitchen, can lead diverse teams, and is able to work without accommodation. A valid visa is required for this position, and applicants of all nationalities are encouraged to apply.

Qualifications

• Minimum 5 years experience as an Executive Chef.
• Experience leading in a high-volume kitchen.
• Overseeing all kitchen operations including menu planning, food preparation and staff management.
• Temporary position, no accommodation provided.

Responsibilities

• Oversee kitchen operations and ensure quality, safety and consistency.
• Plan menus and manage food preparation.
• Lead and develop kitchen staff and workflow.
• Ensure smooth temporary assignment with visa requirements.

Skills

Menu planning

Staff management

High-volume kitchen

Executive chef experience

Job description

We are seeking a skilled and experienced Executive Chef to join our team on a temporary basis. This role is ideal for someone looking for short-term employment or who enjoys the flexibility of temporary work. As an Executive Chef, you will be responsible for overseeing all aspects of our kitchen operations, including menu planning, food preparation, and staff management. The successful candidate will have a minimum of 5 years experience as an Executive Chef in a high-volume kitchen setting and must be able to work without accommodation. A valid visa is required for this position. This job is open to all nationalities and students are welcome to apply.