Pastry Chef

Avanta Works; Svalbard; On-site; NOK 155,000 - 186,000; Full time

Job summary

Avanta Works in Svalbard is seeking a skilled Pastry Chef to craft and decorate pastries, doughs, fillings and toppings in a fast-paced kitchen.

The role requires managing inventory and ordering supplies while upholding strict food-safety standards. A Culinary Arts degree is preferred, and the position is full-time with a monthly salary.

Qualifications

• Experience in pastry making and decorating.
• Ability to maintain food safety standards.
• Experience in fast-paced kitchen environments.

Responsibilities

• Prepare doughs, fillings and toppings and bake/decorate pastries.
• Maintain inventory and order supplies.
• Ensure food safety standards are met at all times.
• Work efficiently in a fast-paced kitchen environment.

Skills

Pastry skills

Time management

Attention to detail

Under pressure

Education

Culinary Arts degree

Job description

Pastry Chef

We are in need of a skilled and creative Pastry Chef to join our team in Svalbard. The ideal candidate will have a passion for creating delicious and visually appealing pastries, as well as experience working in a fast-paced kitchen environment. Responsibilities will include preparing doughs, fillings, and toppings, baking and decorating pastries, maintaining inventory and ordering supplies, and ensuring food safety standards are met at all times. The successful candidate must have excellent time management skills, attention to detail, and the ability to work under pressure. A degree or certification in Culinary Arts or a related field is preferred. This is a full-time position with a salary of 1600$. All nationalities are welcome to apply.