Bar manager at OHMA

OHMA; Bodø; On-site; NOK 600,000 - 800,000; Full time

Benefits offered by this job

Accommodation assistance

Leadership position

Career development

Competitive salary

Dynamic workplace

Job summary

Ohma Asian is seeking a Bar Manager in Bodø to lead and develop the bar team while collaborating with the Restaurant Manager and Head Chef. You will drive exceptional guest experiences through high-quality beverages and a motivated crew.

The role emphasizes hands-on leadership, setting high standards, and promoting a positive, professional culture within one of Bodø’s leading restaurant bars. Accommodation assistance is offered where needed.

Qualifications

• Leadership experience or potential to grow into a leadership role.
• Strong knowledge of cocktails, spirits, wine, beer, and beverage service.
• Excellent communication and organizational skills.

Responsibilities

• Lead, motivate, and develop the bar team.
• Ensure consistently high standards of service, quality, and hospitality.
• Create an inspiring and positive working environment.
• Work closely with Restaurant Manager and Head Chef to ensure smooth daily operations.
• Develop seasonal cocktail menus and beverage offerings.
• Train and mentor bartenders while maintaining high service standards.
• Manage ordering, inventory, stock control, and beverage costs.
• Ensure compliance with hygiene, safety, and alcohol regulations.
• Take an active role in daily bar operations and service.

Skills

Bar management

Leadership

Bartending

Beverage knowledge

Communication skills

Organizational skills

Menu development

Job description

Bar Manager at Ohma Asian

At Ohma Asian, we believe outstanding drinks, exceptional service, and memorable guest experiences go hand in hand. We are looking for an ambitious Bar Manager who is passionate about hospitality, enjoys developing people, and wants to lead one of Bodø's most exciting restaurant bars.

About the role

As Bar Manager, you will lead and develop our bar team while working closely with the Restaurant Manager, Head Chef, and the rest of the management team.

You are responsible for ensuring that every guest receives an exceptional experience through outstanding service, high-quality beverages, and a motivated team. This is a hands-on leadership role where you lead by example and help create a positive and professional culture.

Your responsibilities

• Lead, motivate, and develop the bar team.
• Ensure consistently high standards of service, quality, and hospitality.
• Create an inspiring and positive working environment.
• Work closely with the Restaurant Manager and Head Chef to ensure smooth daily operations.
• Develop seasonal cocktail menus and beverage offerings.
• Train and mentor bartenders while maintaining high service standards.
• Manage ordering, inventory, stock control, and beverage costs.
• Ensure compliance with hygiene, safety, and alcohol regulations.
• Take an active role in daily bar operations and service.

Who are we looking for?

We are looking for someone who is passionate about hospitality and enjoys leading people just as much as creating exceptional drinks.

You recognize yourself in our values:

• Passionate - You take pride in delivering memorable guest experiences.
• Professional - You set high standards and inspire others to do the same.
• Forward-thinking - You are always looking for new ideas and continuous improvement.
• Informal - You build strong relationships with colleagues and create a welcoming atmosphere.

We believe you have

• Previous experience as a bartender in a quality-driven restaurant or cocktail bar.
• Leadership experience, or the ambition and qualities to grow into a leadership role.
• Strong knowledge of cocktails, spirits, wine, beer, and beverage service.
• A genuine passion for hospitality and guest experiences.
• Excellent communication and organizational skills.
• The ability to stay calm and lead confidently in a fast-paced environment.
• A Norwegian or European work permit.

What we offer

• A key leadership position in one of Bodø's leading restaurant groups.
• A creative and ambitious workplace with passionate colleagues.
• Opportunities for professional development and career growth.
• Competitive salary and employment conditions.
• Assistance with accommodation if needed.
• The opportunity to influence the development of one of Northern Norway's most exciting restaurant bars.
• A varied and exciting workday where no two days are the same.

About Ohma Asian

Ohma Asian combines modern Asian cuisine with an ambitious beverage program in a vibrant and energetic atmosphere. We believe great restaurants are built by passionate people who work together, challenge each other, and never stop improving.

If you are passionate about cocktails, leadership, and creating unforgettable guest experiences, we would love to hear from you.

Questions about the position?

Please contact:

Benjamin Pembroke

[e-mail]