Steward - 0 Hours

Hotelprofessionals - Park Plaza Utrecht

Utrecht

On-site

EUR 24,599 - 29,465

Part time

14 days+

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Benefits offered by this job

Korting op hotelprijzen wereldwijd
50% korting op eten en drinken
Personeelskortingen via personeelsvoeg
Gezondheidsverzekering korting
Opleidings- en ontwikkelingstrajecten
Jaarlijkse bedrijfsfeesten en uitjes
Mobiele onboarding

Job summary

Park Plaza Utrecht zoekt een gemotiveerde medewerker voor de afwas en back-of-house ondersteuning. Je reinigt servies en keukengerei, voert afwas- en reinigingstaken uit en draagt bij aan een schone, veilige werkomgeving voor het team.

Perfecte kandidaten spreken Engels en zijn flexibel inzetbaar, ook in avonden en weekenden. Salaris volgens Horeca CAO Schaall II, parttime dienstverband.

Qualifications

  • Geen minimale opleiding vereist.
  • Vloeiend Engels is vereist.

Responsibilities

  • Schoonmaken en onderhouden van keramiek, glaswerk, bestek en keukenapparatuur volgens hoge normen.
  • Drevent-dubbelcheck: afwasserwerkzaamheden zoals afwassen en diepe reiniging van keukens.
  • Zorgen voor hyg"iene en veiligheid volgens HACCP en bedrijfsstandards.
  • Ondersteunen van het keuken- en Food & Beverage-team met een schone, georganiseerde werkomgeving.
  • Meld onderhoudsproblemen, ongevallen en veiligheidskwesties volgens procedures.

Skills

Engels

Job description

Feel the Authentic Park Plaza Utrecht offers a contemporary stay in the heart of the city, within walking distance of Utrecht Central Station and Hoog Catharijne Shopping Centre. Guests stay in one of our 120 spacious rooms, inspired by the iconic De Stijl art movement. The hotel is a popular destination for both business and leisure travellers.

As a Steward/Afwasser, you will be responsible for maintaining exceptional cleanliness and hygiene standards throughout our kitchens and back‑of‑house areas. Working closely with the kitchen team, you will play a key role in supporting efficient operations and creating a safe, organised, and welcoming environment for both guests and colleagues.

Responsibilities
  • Clean and maintain china, glassware, silverware, kitchen utensils, and chefs' equipment to the highest standards
  • Carry out dishwashing and deep‑cleaning duties for kitchen machinery, kitchen areas, storage facilities, and back‑of‑house colleague areas
  • Ensure all cleaning activities are completed in accordance with hygiene, HACCP, Health & Safety, and company standards
  • Support the kitchen and Food & Beverage teams by maintaining clean, organised, and safe working environments
  • Report maintenance issues, incidents, accidents, and safety concerns while following company procedures and guidelines
  • Communicate effectively with colleagues and contribute to a positive and efficient team environment
Essential Requirements
  • Positive attitude and willingness to learn
  • Strong attention to detail and commitment to cleanliness and hygiene standards
  • Ability to work efficiently in a fast‑paced environment
  • Flexible availability to work different shifts, including weekends and public holidays when required
  • Ability to communicate effectively in English
  • Eligible to work in the Netherlands
Preferred Requirements
  • Previous experience in a Steward, Kitchen Porter, Cleaning, or Hospitality Support role
  • Basic knowledge of HACCP, food safety, and cleaning procedures
  • Experience working in a hotel, restaurant, or catering environment/
  • Interest in developing a career in hospitality or becoming a Chef in the future
Your Benefits & Perks
  • Discounted hotel rates (including Radisson Hotel Group worldwide and family and friends)
  • 50% food and beverage discount at our restaurants and bars
  • Exclusive discounts via personeelsvoordeelwinkel.nl
  • Discount on collective health insurance
  • Great learning and development opportunities
  • Advanced onboarding programme
  • Career growth opportunities across PPHE Hotel Group in Europe
  • Tasty meal during your shift
  • Annual company parties and outings
  • Birthday bonus of €250 (gross)
  • Industry pension plan
  • 25 days holiday plus 1 additional wellbeing day (pro rata)
  • 8% holiday allowance
  • Travel compensation (up to €250 net per month, pro rata)
  • Recommend a friend bonus (up to €750)

This role is paid according to the Horeca CAO Scale II (Schaal II), starting from €2,422.25 gross per month (full‑time equivalent), pro rata based on hours worked.

Ready to play an important role behind the scenes and help keep our kitchen running smoothly?

Apply today, it's quick and mobile-friendly.

At Park Plaza Utrecht, we believe authenticity makes the difference. That is why everyone is welcome to apply and be themselves.

Park Plaza. Be part of it.

Uren: Parttime

Dienstverband: parttime

Type vacature: Intern

Vaardigheden
  • Er is geen minimale opleiding vereist
  • Je beheerst Engels
Wat wij bieden

Contract: parttime

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