Shift Leader — Grow Into Restaurant Manager

Hawaiian; Almere; On-site; EUR 30,000 - 33,000; Full time

Benefits offered by this job

Free bowl during shifts longer than 6h

Growth opportunities to manager roles

Welcome Day at support office

Job summary

Hawaiian in Almere is opening a brand-new location and hiring a shiftleader to build a team from the ground up. Training will occur off-site initially, with travel required during the first weeks. Start ASAP for timely onboarding and hands-on guidance in a fast-growing concept.

You will lead a team, monitor quality, assist customers, manage shifts, and learn KPIs to optimize operations. Growth paths include assistant manager and restaurant manager roles within the group.

Qualifications

• Experience in a shiftleader or leadership role within hospitality or foodservice is preferred.
• Willing to train the right candidate to grow into shiftleader responsibilities.
• Must be 18+ and seeking a full-time role.
• Knowledge of safety and HACCP is desirable.
• Able to work flexible hours including evenings and weekends.
• Valid residence/work permit and a BSN number are required.

Responsibilities

• Lead a team of student employees to ensure a positive, efficient workflow.
• Monitor quality to ensure every bowl is perfect.
• Assist customers with orders and provide top-level service.
• Manage opening and closing shifts and keep operations running smoothly.
• Learn and use KPIs to help run the restaurant optimally.

Skills

Shift leadership

Customer service

Team leadership

Hospitality experience

Flexibility

Safety HACCP

Job description

Hawaiian in Almere is opening a brand-new location and hiring a shiftleader to build a team from the ground up. Training will occur off-site initially, with travel required during the first weeks. Start ASAP for timely onboarding and hands-on guidance in a fast-growing concept.

You will lead a team, monitor quality, assist customers, manage shifts, and learn KPIs to optimize operations. Growth paths include assistant manager and restaurant manager roles within the group.