Restaurant Supervisor: Lead Team & Grow Guest Experience

Vondel Hotels; Amsterdam; Hybrid; EUR 32,000 - 42,000; Full time

Benefits offered by this job

Market-based salary

Travel allowance

Holiday pay

Paid holidays

Referral bonus

Shift bonuses

Health insurance discount

Hotel stay discount

Free drinks

Internal advancement

Canal Cruise for two

Birthday celebration

Employee Award

Inspiring workplace

Job summary

Vondel Hotels Amsterdam is seeking a Restaurant Supervisor who will be the main point of contact for guests and colleagues, ensuring smooth service and a fantastic guest experience. You bring energy, a proactive attitude, and a creative approach to working with your team.

You will onboard, guide, and motivate the team, uphold high standards of service and quality, and contribute to the restaurant's growth. Please note: living in the Netherlands with valid Dutch health insurance is required.

Qualifications

• Experience in service and team leadership.
• Positive, proactive and creative attitude.
• Ability to onboard and motivate staff.

Responsibilities

• Be the main point of contact for guests and colleagues.
• Onboard, guide and motivate the team to maintain high standards.
• Contribute to daily operations and overall restaurant growth.
• Uphold restaurant standards and seek improvements.

Skills

Team leadership

Customer service

Creativity

Job description

Vondel Hotels Amsterdam is seeking a Restaurant Supervisor who will be the main point of contact for guests and colleagues, ensuring smooth service and a fantastic guest experience. You bring energy, a proactive attitude, and a creative approach to working with your team.

You will onboard, guide, and motivate the team, uphold high standards of service and quality, and contribute to the restaurant's growth. Please note: living in the Netherlands with valid Dutch health insurance is required.