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Mandarin Oriental Conservatorium, Amsterdam, is seeking a Pastry Chef de Partie to lead a designated pastry section under the Executive Pastry Chef. You will supervise daily production, uphold recipe quality, and ensure strict hygiene and cost control while mentoring junior kitchen staff.
The role requires two years in a similar pastry position, hotel kitchen experience, and strong English skills. You will join a luxury, globally recognized brand with opportunities for career growth and staff
Mandarin Oriental Conservatorium, Amsterdam, is seeking a Pastry Chef de Partie to lead a designated pastry section under the Executive Pastry Chef. You will supervise daily production, uphold recipe quality, and ensure strict hygiene and cost control while mentoring junior kitchen staff.
The role requires two years in a similar pastry position, hotel kitchen experience, and strong English skills. You will join a luxury, globally recognized brand with opportunities for career growth and staff