A leading hospitality group in Amsterdam is looking for a dedicated Chef de Partie Pastry to join their team. The ideal candidate will adeptly prepare high-quality dishes while maintaining exceptional standards in a fast-paced kitchen environment. Responsibilities include ensuring the timely preparation of all mise-en-place and communicating shortages with the sous chef. The group offers various benefits, encouraging a collaborative and inspiring working atmosphere with opportunities for personal advancement.
Qualifications
Must be physically fit to handle kitchen demands.
Experience in a fast-paced culinary environment is advantageous.
Responsibilities
Ensure all mise-en-place is freshly prepared and on time.
Prepare dishes according to recipes and correct quantities.
Deputize for the Pastry sous chef if necessary.
Communicate shortages to the sous chef or head chef.
Study relevant subjects for future advancements.
Skills
Flexible and hardworking
Physically fit
Ability to speak English
Willingness to work and learn
Job description
A leading hospitality group in Amsterdam is looking for a dedicated Chef de Partie Pastry to join their team. The ideal candidate will adeptly prepare high-quality dishes while maintaining exceptional standards in a fast-paced kitchen environment. Responsibilities include ensuring the timely preparation of all mise-en-place and communicating shortages with the sous chef. The group offers various benefits, encouraging a collaborative and inspiring working atmosphere with opportunities for personal advancement.