Independent Chef / Chef de Partie

Noorderlicht

Amsterdam

On-site

EUR 32,000 - 52,000

Full time

14 days+

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Benefits offered by this job

Tips and holiday allowance

Training opportunities

Job summary

Noorderlicht on Amsterdam's waterfront is seeking an Independent Chef or Chef de Partie who takes pride in craft and quality. You will manage your own section, collaborate with Head Chef and Sous Chef, and contribute to a vibrant kitchen culture.

Responsibilities include mise-en-place, running lunch and dinner service, maintaining presentation and quality, and supporting events. We value curiosity, ownership, and teamwork in a fast-paced setting.

Qualifications

Experience as an Independent Chef or Chef de Partie.
Remain calm during busy services.
Take ownership of their work.
Enjoy working as part of a team.
Open to feedback and development.
Takes pride in their craft.

Responsibilities

Preparing and organising mise-en-place
Independently running lunch and dinner service
Maintaining quality, presentation and consistency
Contributing ideas for dishes and seasonal menu changes
Working according to HACCP standards
Supporting events and larger functions
Contributing to a positive and professional kitchen culture

Skills

Independent Chef

Chef de Partie

Teamwork

Calm under pressure

Ownership

Curiosity

Feedback openness

Tools

HACCP standards

Job description

Independent Chef / Chef de Partie

Noorderlicht is looking for a chef who takes pride in their craft.

Not someone who simply sends out plates, but someone who understands that great service starts with preparation, teamwork and attention to detail.

Over the past months we have been building the future of our kitchen. We have found a strong Head Chef, appointed an experienced Sous Chef, and are now continuing to build a team that combines quality, passion and craftsmanship.

That is why we are looking for an Independent Chef or Chef de Partie who wants to become part of that story.

About Noorderlicht

Noorderlicht is located on the waterfront of Amsterdam's iconic NDSM Wharf.

We are a restaurant, terrace, cultural venue, event location and festival partner all in one. During winter, we focus on intimate dining experiences and a strong core team. During summer, Noorderlicht transforms into a vibrant destination where restaurant service, events and festivals come together.

No two weeks are the same.

What remains the same is our ambition to keep improving every day.

The Role

As an Independent Chef, you will be responsible for your own section and play an important role in maintaining the quality of our kitchen.

You will work closely with our Head Chef, Sous Chef and fellow kitchen team members.

You enjoy taking responsibility, thinking ahead and understand that the best kitchens are built on teamwork.

Your responsibilities include:

Preparing and organising mise-en-place
Independently running lunch and dinner service
Maintaining quality, presentation and consistency
Contributing ideas for dishes and seasonal menu changes
Working according to HACCP standards
Supporting events and larger functions
Contributing to a positive and professional kitchen culture

Who Are We Looking For?

We are looking for someone who genuinely enjoys the profession.

You do not need to know everything. Curiosity, commitment and the willingness to keep learning are just as important to us as experience.

We are looking for someone who:

Has experience as an Independent Chef or Chef de Partie
Remains calm during busy services
Takes ownership of their work
Enjoys working as part of a team
Is open to feedback and development
Takes pride in their craft

Freelancers are not suitable for this position. We are looking for someone who wants to become part of the team and help build the future of the kitchen.

What We Offer