Hospitality Operations Lead — Guest Experience & Team Growth

Hotelprofessionals

Rotterdam

On-site

EUR 52,000 - 68,000

Full time

14 days+
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Job summary

Hotelprofessionals in Rotterdam is seeking an experienced hospitality leader to guide a frontline team and deliver outstanding service. You will coach staff, manage rosters, and ensure smooth daily operations while upholding our brand standards.

The role requires a hands-on, charismatic leader fluent in Dutch and English, with a background in hospitality and strong knowledge of POS and PMS systems. You will develop people and enhance guest satisfaction through clever, charm-driven solutions.

Qualifications

  • Completed hotel-industry training or a degree in hospitality or business administration.
  • Experience in an operational leadership role in lifestyle hospitality or gastronomy.
  • Strong knowledge of POS and PMS and general business management.

Responsibilities

  • Lead the team with coaching and feedback to foster growth and a positive atmosphere.
  • Plan duty and holiday rosters and optimize daily work processes.
  • Take charge of daily operations, lead briefings and demonstrate exceptional service.
  • Uphold the Ruby Spirit, executing internal styles and quality standards.
  • Assist Hotel Manager in recruiting talents and building a strong team.
  • Oversee monthly closings, inventories, payroll prep, and F&B orders.
  • Ensure HACCP, safety, fire protection and legal compliance.
  • Collect, analyse, and respond to guest feedback with charming solutions.
  • Fluent in Dutch and English.
  • Experience in operational leadership in lifestyle hospitality or gastronomy.

Skills

Leadership
Team leadership
Guest relations
Communication skills
Hands-on mentality
Customer service

Education

Hotel industry training
Hospitality or business degree

Tools

POS
PMS
Business management

Job description

Hotelprofessionals in Rotterdam is seeking an experienced hospitality leader to guide a frontline team and deliver outstanding service. You will coach staff, manage rosters, and ensure smooth daily operations while upholding our brand standards.

The role requires a hands-on, charismatic leader fluent in Dutch and English, with a background in hospitality and strong knowledge of POS and PMS systems. You will develop people and enhance guest satisfaction through clever, charm-driven solutions.

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