F&B Supervisor

Hotelprofessionals - Ibis Styles Rotterdam Ahoy

Rotterdam

On-site

EUR 30,000 - 45,000

Full time

14 days+

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Benefits offered by this job

Holiday allowance
Pension fund registration
Employee discounts
Staff events
International career opportunities

Job summary

Hotelprofessionals - Ibis Styles Rotterdam Ahoy in Rotterdam seeks a Restaurant Supervisor to enhance guest experiences and lead a dynamic team. Responsibilities include overseeing restaurant operations, training staff, and ensuring excellent service. Candidates should have at least 3 years of relevant experience, strong food & beverage knowledge, and be fluent in English. The position offers a dynamic environment, holiday benefits, and opportunities for career growth within a fast-growing organization.

Qualifications

  • Minimum 3 years of experience as restaurant & bar waiter in a hotel.
  • Fluent written and spoken English, preferably Dutch.
  • Knowledge of wine and cocktails.

Responsibilities

  • Welcoming guests and ensuring hospitality.
  • Providing information about drinks and dishes.
  • Handling guest complaints and feedback.
  • Supervising and training employees.
  • Taking orders and making drinks.
  • Preparing the restaurant for dinner.

Skills

Food & beverage knowledge
Customer service
English fluency
Dutch proficiency

Job description

Overview

Improving the processes in our hotel, training your colleagues, and making sure everything runs smoothly at the restaurant and at the bar. You ensure that all colleagues have the right tools to make our guests happy with our food and beverage services. As the supervisor you are responsible for the restaurant, the lobby and the bar together with our international team here in ibis Styles Rotterdam Ahoy.

During your shift you make sure that everything runs smoothly. If a waiter cannot solve a complaint, you jump in to help. You check that the orders are correct, and the employees are well supervised and trained, as you are not always on the floor. Together with the whole team you make sure that everything is going according to plan and at the end you hand the shift over neatly to the colleagues taking over. This way the colleagues are up to date. Moreover, you are responsible for administrative tasks, such as processing and checking payments, and carrying out staff evaluations together with the F&B Manager.

No limits to your abilities.

Responsibilities
  • Welcoming the guests and making sure they feel hospitable with our food and beverage options. Good service is our number one priority.
  • Providing correct information about the drinks and dishes and serving them appropriately.
  • Handling complex questions, complaints or feedback from our guests.
  • Supervising and training the employees.
  • Taking orders, making drinks and engaging in small conversation with our guests.
  • Preparing the restaurant for dinner or cleaning up after breakfast.
  • Refilling drinks in the bar so all drinks are available.
Qualifications
  • The appropriate food & beverage knowledge, such as wine and cocktail knowledge.
  • Minimum 3 years of experience as restaurant & bar waiter in a hotel.
  • Fluent written and spoken English and preferably Dutch.
Benefits

We offer a dynamic working environment in the Hart van Zuid and a salary appropriate to the challenging position, depending on your experience.

  • You accrue 0.096 holiday hours per hour worked, up to a maximum of 190 holiday hours (25 holiday days) per holiday year and 8% holiday allowance.
  • After the trial period, you may take an extra day off in the month of your birthday.
  • You will be registered with the Pension Fund for the Hotel and Catering Industry (PH&C) for your old‑age pension and any survivors' pension from the age of 18.
  • Attractive employee discounts within Accor and Revo Hospitality Group.
  • Staff events.
  • Excellent international career and training opportunities.
  • The opportunity to work within a fast‑growing organization.
  • Room for own initiative and development opportunities.
Equal Opportunity Statement

Ibis Styles Rotterdam Ahoy believes that everyone should feel comfortable in the organization, that there is a pleasant and safe working atmosphere, where talents are given the opportunity to flourish and everyone is given the chance to develop.

We refrain from bias and do not discriminate based on nationality, political preference, gender, skin colour, race, origin, religion, age, marital status, disability, sexual orientation and other characteristics that are protected by applicable law.

Ibis Styles Rotterdam Ahoy strives for equal opportunities for everyone and values everyone who contributes to the objectives of ibis Styles Rotterdam Ahoy with his or her talents.

We treat everyone with fairness, respect and dignity. The success of ibis Styles Rotterdam Ahoy depends on our employees! Do you see a match? Let us know who you are and hopefully we’ll talk soon.

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