F&B Events Supervisor

Hotel De L’Europe BV; Amsterdam; Hybrid; EUR 42,000 - 54,000; Full time

Benefits offered by this job

25 vacation days

8% holiday allowance

Pension Horeca & Catering

Travel allowance

Health insurance discount

Uniform care and cleaning

Job summary

De L’Europe Amsterdam is seeking a Food & Beverage Supervisor for Events to lead the service team during banquets, meetings and private dinners. You will ensure flawless execution from setup to breakdown, maintain high hospitality standards, and collaborate closely with kitchen, bar and the Events office.

You bring 3+ years in F&B, a supervisory background, and a passion for guest-centric service in a luxury hotel environment.

Qualifications

• At least 3 years of Food & Beverage experience, preferably in luxury hotel settings.
• Experience in a supervisory or senior service role.
• Fluent in English with excellent communication skills.

Responsibilities

• Lead on-floor service, supervise the service team and set the example.
• Coordinate with kitchen, bar and Events office for flawless timing.
• Anticipate needs and manage last‑minute changes calmly.
• Uphold hygiene, safety and presentation standards throughout events.

Skills

Food & Beverage experience

Supervisor experience

Luxury hospitality

English fluency

Team leadership

Organized under pressure

Job description

About us
Embark on a journey into the world of hospitality at De L’Europe Amsterdam, where refined elegance meets the vibrant rhythm of the city. Our Events department is where unforgettable moments come to life—from elegant dinners and high-end receptions to exclusive meetings and celebrations. With our stunning venues and exceptional service standards, we create tailor-made experiences that reflect the true spirit of luxury hospitality.

We are currently seeking a Food & Beverage Supervisor for Events in this role, you will support the Events team in delivering flawless service during banquets, meetings, private dinners and large-scale events. We are looking for someone who thrives in a dynamic environment, enjoys leading a team on the floor and knows how to elevate every guest experience with attention to detail and genuine hospitality.

What you’ll do

As Food & Beverage Supervisor for Events at De L'Europe Amsterdam, you are the beating heart of every event we host. From intimate private dinners to large-scale receptions, you ensure that every moment runs flawlessly and that every guest feels genuinely welcomed and cared for. You supervise and coordinate the service team on the floor, lead by example and bring out the best in your colleagues through inspiration and hands-on support. Working closely with the kitchen, bar and Events office, you ensure seamless timing and execution from the first setup to the final breakdown. You know the Banquet Event Order inside out, anticipate what is needed before anyone has to ask, and handle last‑minute changes with calm professionalism. You monitor stock levels, event supplies and equipment, and leave every event space in perfect condition for what comes next. Throughout it all, you uphold the highest standards of hygiene, safety and presentation because at De L'Europe, there is no such thing as almost perfect.

Who are you

• You have at least 3 years of Food & Beverage experience, preferably within a luxury or high‑end hospitality environment
• Proven experience in a supervisory or senior service role (e.g. Chef de Rang or Supervisor)
• A natural host with a passion for creating unforgettable guest moments
• Strong knowledge of service, beverages and a love for refined details such as tea service and presentation
• Fluent in English, with excellent communication skills
• Highly organized, calm under pressure and energized by a fast‑moving environment
• Proactive, solution‑oriented and attentive to detail
• A positive team player who inspires others with clarity, kindness and professionalism.

Nice to have

• Experience in a luxury or international hotel
• Experience working with international guests and VIP events
• Knowledge of fine dining service techniques and luxury hospitality standards
• Creative flair to surprise and delight guests.

What We Offer You

• 25 vacation days plus 8% holiday allowance
• Pension Horeca & Catering
• Travel allowance
• Health insurance discount
• Lease your own Swapfiets
• Complimentary uniform care and cleaning
• Experience stay at De L’Europe Amsterdam
• 50% discount in the F&B outlets of partner hotels
• Friends and family discount rate
• Fresh and healthy meals provided
• Discount on your TrainMore subscription
• Personal coaching and development opportunities based on your ambition.

Let’s Meet!

We look forward to meeting you! Once we receive your application, we will carefully review it and reach out to you personally. The next step is an in‑person interview, giving you a chance to meet future colleagues and for us to understand your strengths and potential. If there is a mutual match, we’ll move forward to the next steps, which may include additional conversations, a look behind the scenes, or an assessment. We’ll do everything necessary to ensure this next step is the right one for your career at De L’Europe!