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Pulitzer Amsterdam is seeking a Demi Chef de Partie to join our culinary team in Amsterdam. You will portion and plate dishes, perform à la minute cooking, garnish with attention to presentation, and ensure all preparations are ready before service.
The role emphasizes handling multiple techniques and maintaining the high standards of our modern-Dutch restaurant Jansz. and the hotel’s dining venues.
At Pulitzer Amsterdam we are true storytellers and you only have to step inside to know why! It is the home of 223 unique guest rooms, the timeless Pulitzer's Bar, café Pulitzer Garden and the modern-Dutch restaurant Jansz., all with stories we can't help but share.
The beating heart of Pulitzer Amsterdam is its team: motivated, passionate and genuine people with service in their veins. We are social and charming by nature, creating everlasting memories for our guests.
The Demi Chef de Partie is responsible for preparing the dishes by portioning, laying out the plates, produce à la minute cooking work, garnishing and checking for presentation. Ensure that all preparations have been made prior to the service. A Demi Chef de Partie has knowledge of different cutting techniques, basic sauces and cooking techniques.
What's in it for you?