Chef de partie

Pillows Grand Boutique Hotel Maurits at the Park; Amsterdam; On-site; EUR 30,000 - 40,000; Full time

Benefits offered by this job

Accommodation with dinner after probation

Opportunities for development in Pillows Academy

10 discounted overnight stays per year

35% discount in all restaurants

Worldwide hotel discounts

Friends and family discounts within hotel collection

Job summary

Pillows Grand Boutique Hotel Maurits at the Park in Amsterdam is looking for an experienced Chef de Partie to create memorable culinary experiences for our guests. You will be responsible for preparing a range of dishes, managing kitchen hygiene, and participating in team discussions to continuously improve our restaurant's offerings.

The ideal candidate will have a background in luxury hotels or restaurants and a passion for cooking. The role includes accommodation, opportunities for development, and generous discounts on hotel stays and dining.

Qualifications

• Proven experience as a Chef de Partie or in a similar role in luxury hotels or restaurants.
• Passion for modern cooking techniques and high-quality dishes.
• Flexible availability including weekends and changing shifts.

Responsibilities

• Prepare and cook various dishes for lunch and dinner.
• Manage stock and maintain kitchen hygiene standards.
• Contribute ideas in kitchen meetings to enhance restaurant offerings.

Skills

Knowledge of cooking

Flexible availability

Experience in luxury hospitality

Interest in skill development

Job description

Imagine: a café brasserie with a big green terrace that flows into the lively Oosterpark. Hotel guests as well as residents of Amsterdam have lively conversations, while the elegant interior and music subtly contribute to the atmosphere.

Together with your team you give genuine attention to the guest. You serve pure dishes for lunch and dinner which are inspired by the French and Italian cuisine, but everyone is also more than welcome for a drink, where the cocktails have the ambition to become real signature drinks.

Your role

As a Chef de Partie you are partly responsible for creating an unforgettable gastronomical moment for our guests, at every occasion. You take care of the mise-and-place for various dishes. Furthermore, you control the stock and of course the hygiene in the kitchen. You participate in the kitchen meetings and come with suggestions and ideas to create the best restaurant in Amsterdam.

Who are you?

Are you an experienced, guest oriented, culinary specialist?

Check your profile:

• A passion for and knowledge of cooking, experience with modern cooking techniques
• Flexible availability for changing shifts, also on the weekends
• Experience in a similar position for a luxury hotel or restaurant
• Interest to develop your skills and knowledge

What will you get?

• Salary that matches your knowledge and experience
• Accommodation including dinner for 2 after completing your probationary period
• the opportunity to develop yourself within our own Pillows Academy
• 10 overnight stays per year at a small price in our Pillows Hotels
• Discount of 35% in all our restaurants
• Discount at hotels worldwide
• Discounts for friends and family within our hotel collection and restaurants

Can you imagine how you and your team will make a success of this ambitious hotel? We are very curious about your ideas. Leave your details via the link below and we will contact you within 48 hours.