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Kimpton De Witt Amsterdam is seeking a Banqueting employee (Ambulant) to deliver exceptional service during meetings, events, conferences and private dinners. You will work on the floor, set up spaces, serve guests, and ensure every event meets the highest standards with a hands-on, flexible approach.
You will join a friendly, international team and contribute to a genuinely personal guest experience, while enjoying extensive staff benefits through Lore Group, including discounts, Stay programs
Kimpton de Witt, Celia Amsterdam and Super Lyan are only as good as the people it employs, that is why we picked you. You are outgoing and you love to meet new people. You are passionate, focused and driven about making every guest’s experience ‘ridiculously personal’, making their visit unforgettable, in all the right ways.
You will be working with a friendly, international, motivated team and will work together to develop our full potential and ensure we all provide genuine heartfelt care to our all guests.
As a Banqueting employee Ambulant at Kimpton De Witt Amsterdam, you are responsible for delivering exceptional service during meetings, events, conferences, receptions, private dinners, and celebrations throughout the hotel. You play a key role in creating memorable guest experiences by ensuring every event is set up and executed to the highest standards.
This is a fully operational and physically active position. You will spend your shift on the work floor, setting up event spaces, serving guests, supporting events, and working closely with your colleagues to ensure a seamless operation. No two days are the same, and flexibility, teamwork, and a hands-on attitude are essential for success.
Key Responsibilities
Set up, arrange, and break down meeting rooms and event spaces according to event specifications and hotel standards.
Prepare banquet areas, furniture, audiovisual equipment, and service stations prior to events.
Welcome and assist guests during meetings, conferences, receptions, and banqueting events.
Serve food and beverages in a professional, friendly, and efficient manner.
Ensure event spaces remain clean, organized, and presentable throughout service.
Replenish supplies and maintain service standards during events.
Support colleagues across the Food & Beverage department when required.
Anticipate guest needs and respond promptly to requests.
Follow all food safety, hygiene, health, and safety procedures.
Contribute to a positive team atmosphere and deliver the Kimpton service experience at all times.
Whats in it for you?
Location: Amsterdam