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Chatime is seeking an Area Manager to oversee multiple outlets in Malaysia, ensuring strong sales performance and profitability while maintaining high service standards. You will train teams, implement project plans, and build partnerships.
The role requires travel for implementation support and market expansion, with head office oversight from Kota Damansara. The ideal candidate has 1–3 years in F&B/retail managing outlets, strong English communication, and a proactive, collaborative mindset to
Responsible in managing multiple outlets operations.
Responsible in outlet sales performance & outlet costing (P&L).
Train and develop team to be top notch customer service agents.
Formulate and execute project delivery plans.
Developing internal & external partnership.
Monitoring performance of project through key metrics, provide periodical performance reviews, and generate insights and recommendations to senior management.
Develop a deep understanding of the project including but not limited to machine SOP training and handling, product innovation, and market trends.
Job Requirement:
1-3 years experience having worked in F&B/ retail field as a manager or area manager role.
Ability to work independently, navigate priorities and tasks assigned in an organized and timely manner with a strong sense of ownership.
Strong communication skills, fluent in written and spoken English.
Possess a can-do, solutions-focused approach in a fast-paced/unstructured environment.
Excellent interpersonal and interaction skills to work together with people from diverse backgrounds and different levels.
Energetic, flexible, collaborative, and proactive; a team player who can positively and productively impact both strategic and operational initiatives.
You may be required to travel domestically/ internationally to support the implementation plan.
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Your application will include the following questions:
We are a group of forward-thinking, passionate Food & Beverage entrepreneurs with knowledge and expertise in F&B industry. We never settled with the achieved milestone and constantly challenge our status quo; bold to make change through creativity and innovation to connect people and future through eating and drinking culture!
Head Office is based at Kota Damansara, nationwide branches.
We are a group of forward-thinking, passionate Food & Beverage entrepreneurs with knowledge and expertise in F&B industry. We never settled with the achieved milestone and constantly challenge our status quo; bold to make change through creativity and innovation to connect people and future through eating and drinking culture!
Head Office is based at Kota Damansara, nationwide branches.