Restaurant Operations Manager - Lead, Train & Innovate

Talent Recruit; Pahang; On-site; MYR 48,000 - 78,000; Full time

Job summary

Talent Recruit is representing a client in the F&B industry and seeks a Restaurant Manager to ensure smooth, efficient restaurant operations. The role emphasizes shift leadership, staff training, and continual process improvements to enhance service quality.

The candidate should have 2–3 years of relevant experience and a diploma/degree in F&B services management or equivalent, with a preference for managerial background in restaurant service.

Qualifications

• Diploma/Advanced/Higher/Graduate Diploma or degree in F&B Services Management or equivalent.
• 2–3 years of experience in related field required.
• Preferably managerial experience in restaurant service or equivalent.

Responsibilities

• Manage a duty shift without supervision.
• Oversee assigned side duties and responsibilities.
• Train and motivate new servers.
• Initiate ideas to improve operations.

Skills

Shift management

Staff training

Team motivation

Process improvement

Education

F&B Services Management diploma / degree

Job description

Talent Recruit is representing a client in the F&B industry and seeks a Restaurant Manager to ensure smooth, efficient restaurant operations. The role emphasizes shift leadership, staff training, and continual process improvements to enhance service quality.

The candidate should have 2–3 years of relevant experience and a diploma/degree in F&B services management or equivalent, with a preference for managerial background in restaurant service.