Management Trainee (F&B)

The GMP Group

Kuala Lumpur

On-site

MYR 39,000 - 45,000

Full time

14 days+

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Benefits offered by this job

Grooming Allowance

Job summary

The GMP Group in Malaysia is seeking a Management Trainee (Retail / F&B / Beauty Spa) to join a fast-growing lifestyle group led by a Korean client. The program offers structured training and hands-on exposure across retail, food & beverage, and beauty spa operations.

You will rotate through departments, gain kitchen exposure, ensure service standards, and participate in marketing campaigns while working shift-based hours.

Qualifications

  • Bachelor's Degree in Culinary Arts, Hospitality, Business or related field.
  • Fresh graduates are encouraged to apply.
  • Passionate about retail, F&B, Korean cuisine or beauty/spa industry.
  • Strong communication and interpersonal skills.
  • Willing to work on shifts, weekends, and public holidays.
  • Positive attitude, proactive, and eager to learn.

Responsibilities

  • Participate in a structured training programme across retail, F&B, and spa operations
  • Support daily kitchen operations including food preparation, hygiene checks and quality control
  • Ensure excellent customer experience and service standards
  • Assist in cooking and plating Korean dishes, especially Samgyetang and grilled specialties
  • Work closely with outlet managers to drive operational efficiency
  • Support marketing campaigns and promotional activities

Education

Bachelor's degree in Culinary Arts, Hospitality, Business or related field

Job description

Management Trainee (Retail / F&B / Beauty Spa)

We are hiring on behalf of our esteemed Korean client, a fast-growing lifestyle group with operations across retail, food & beverage, and beauty spa services. This Management Trainee Programmed is designed to groom future leaders through structured training and hands-on operational exposure.

Key Responsibilities:

Participate in a structured training programme across retail, F&B, and spa operations

Support daily kitchen operations including food preparation, hygiene checks and quality control

Ensure excellent customer experience and service standards

Assist in cooking and plating Korean dishes, especially Samgyetang and grilled specialties

Work closely with outlet managers to drive operational efficiency

Support marketing campaigns and promotional activities

Requirements:

Bachelors Degree in Culinary Arts, Hospitality, Business or related field

Fresh graduates are encouraged to apply

Passionate about retail, F&B, Korean cuisine or beauty/spa industry

Strong communication and interpersonal skills

Willing to work on shifts, weekends, and public holidays

Positive attitude, proactive, and eager to learn

Salary & Benefits:

Basic Salary: RM3,500 - RM4,000

Grooming Allowance: RM500 per month

Structured career progression into supervisory/management roles

Hands-on training and mentorship

Exposure to multi-industry operations

Working Arrangement:

Shift-based working hours

6 days off per month (Monday - Thursday)

Location:

Multiple outlets

Employment Type:

Full-time

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