Kitchen Supervisor & Prep Specialist

Only World Group; Johor Bahru; On-site; MYR 28,000 - 42,000; Full time

Benefits offered by this job

Staff Meal

Uniform Provided

Medical Benefit

Insurance Coverage

Job summary

Only World Group seeks a Kitchen/Cook to manage daily food preparation, ensure sanitary conditions, and execute standard recipes. You will determine production quantities, adjust menus, measure ingredients, and modify recipes as needed to maintain quality. The role emphasizes safety and efficient kitchen operations.

Responsibilities include overseeing priority tasks, preparing diverse dishes, and ensuring compliance with equipment safety guidelines within a busy kitchen environment.

Qualifications

• Experience in a professional kitchen is preferred.
• Knowledge of standard recipes and portioning.
• Ability to follow safety guidelines and equipment usage.

Responsibilities

• Oversees food preparation by determining work priorities and assigning tasks.
• Ensures safe and sanitary conditions are maintained in the kitchen.
• Prepares, seasons, cooks, fries and bakes food according to standard recipes.
• Determines production amounts and revises daily menu/recipes as needed.
• Measures and weighs ingredients for quantity preparation of meats, vegetables, salads and beverages.
• Modifies recipes or production amounts as required.

Skills

Food preparation

Kitchen operations

Sanitation

Recipe execution

Inventory planning

Job description

Only World Group seeks a Kitchen/Cook to manage daily food preparation, ensure sanitary conditions, and execute standard recipes. You will determine production quantities, adjust menus, measure ingredients, and modify recipes as needed to maintain quality. The role emphasizes safety and efficient kitchen operations.

Responsibilities include overseeing priority tasks, preparing diverse dishes, and ensuring compliance with equipment safety guidelines within a busy kitchen environment.