Kitchen Assistant

Mak and Mak Consulting PLT

Selangor

On-site

MYR 26,000 - 36,000

Full time

3 days ago
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Job summary

Mak and Mak Consulting PLT is seeking a dedicated Kitchen Assistant to support daily culinary operations in Petaling Jaya, Selangor. This full-time role focuses on food preparation, hygiene, and teamwork to deliver high-quality dining experiences.

You will assist chefs, maintain cleanliness, manage supplies, and help with inventory while following safety protocols and working shifts as required.

Qualifications

  • Experience as Kitchen Assistant or similar role preferred.
  • Basic knowledge of food safety, hygiene and kitchen sanitation.
  • Ability to work in a fast-paced kitchen with attention to detail.
  • Strong communication and ability to take direction from senior staff.
  • Physical stamina to stand for long periods and perform repetitive tasks.
  • Willingness to learn and develop culinary skills.
  • Team player with a positive attitude and reliability.
  • Punctual and professional demeanor.
  • Ability to follow instructions and kitchen procedures.
  • Flexible to work evenings, weekends, and holidays.

Responsibilities

  • Prepare ingredients for cooking, including washing, peeling, chopping and portioning vegetables, meats and other food items.
  • Assist chefs and cooks with preparation and assembly of dishes according to recipes and standards.
  • Maintain cleanliness and organization of the kitchen workspace, including washing dishes and surfaces.
  • Manage waste disposal and recycling per food safety regulations and policies.
  • Receive and store ingredients and supplies, check quality and expiry dates.
  • Support efficient kitchen operations by responding to requests from senior staff.
  • Monitor stock levels and assist with inventory management and ordering when required.
  • Adhere to all food safety and health standards, including handling of raw/cooked foods.
  • Operate kitchen equipment safely under supervision.
  • Assist with setup and breakdown of kitchen areas before and after service.

Skills

Food safety knowledge
Attention to detail
Communication skills
Team player
Reliability
Punctuality
Stamina
Follow instructions
Flexibility with shifts

Job description

We are seeking a dedicated and enthusiastic Kitchen Assistant to join the team at Mak and Mak Consulting PLT. This is a full-time position based in Petaling Jaya, Selangor. As a Kitchen Assistant, you will play a vital role in supporting our culinary operations, ensuring smooth daily kitchen functions and maintaining the highest standards of food preparation and hygiene. This position is essential to the success of our food service operations and directly contributes to delivering exceptional dining experiences to our guests.

What you'll be doing
  • Preparing ingredients for cooking, including washing, peeling, chopping and portioning vegetables, meats and other food items
  • Assisting chefs and cooks with the preparation and assembly of dishes according to established recipes and standards
  • Maintaining cleanliness and organisation of the kitchen workspace, including washing dishes, utensils, equipment and work surfaces
  • Managing waste disposal and recycling in compliance with food safety regulations and company policies
  • Receiving and storing ingredients and supplies in appropriate locations, checking for quality and expiration dates
  • Supporting the efficient flow of kitchen operations by responding promptly to requests from senior kitchen staff
  • Monitoring stock levels and assisting with inventory management and ordering when required
  • Adhering to all food safety and health and hygiene standards, including proper handling of raw and cooked foods
  • Operating kitchen equipment safely and responsibly under supervision
  • Assisting with the setup and breakdown of kitchen areas before and after service periods
What we're looking for
  • Previous experience as a Kitchen Assistant or in a similar food preparation role is highly desirable
  • Basic knowledge of food safety, hygiene and kitchen sanitation practices
  • Ability to work efficiently in a fast-paced kitchen environment whilst maintaining attention to detail
  • Strong communication skills and the ability to take direction from senior kitchen staff
  • Physical stamina and ability to stand for extended periods and perform repetitive tasks
  • Willingness to learn and develop culinary skills under the guidance of experienced chefs
  • Team player mentality with a positive attitude towards supporting colleagues
  • Reliability and punctuality with a commitment to maintaining professional standards
  • Ability to follow instructions carefully and adhere to established kitchen procedures
  • Flexibility to work varied shifts, including evenings, weekends and public holidays as required
What we offer

At Mak and Mak Consulting PLT, we value our team members and are committed to creating a supportive and rewarding work environment. We offer competitive remuneration packages commensurate with experience and qualifications. Our workplace culture emphasises teamwork, professional development and continuous improvement. We provide a dynamic environment where you can develop your culinary skills and progress within the hospitality industry. Additionally, we maintain a strong commitment to staff welfare, ensuring that our team members are supported with safe working conditions and regular breaks during shifts.

About us

Mak and Mak Consulting PLT is a hospitality and food service company committed to delivering exceptional culinary experiences. We pride ourselves on maintaining the highest standards of food quality, presentation and customer service. Our mission is to create memorable dining experiences through skilled craftsmanship, attention to detail and a passionate team. We believe in fostering a collaborative kitchen environment where every team member contributes to our success and takes pride in their work. We are dedicated to supporting our staff's professional growth and creating an inclusive workplace where diverse talents are celebrated.

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