Junior Barista & Shift Lead - Coffee, Service & Training

Two Grains Sdn Bhd

Kuala Lumpur

Sur place

MYR 28 000 - 47 000

Plein temps

Il y a 2 jours
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Avantages offerts par ce poste

Competitive salary and overtime pay
Training provided
Staff meals / employee discounts
Friendly and supportive working环境

Résumé du poste

Two Grains Sdn Bhd is seeking a friendly, hardworking Barista / Supervisor to join our team in Kuala Lumpur. The role involves preparing beverages and food items, maintaining cleanliness, and delivering exceptional customer service in a fast-paced setting.

You will operate coffee machines and POS systems, manage orders, assist with inventory, and ensure compliance with food safety and company policies. Training will be provided, and a positive attitude is essential for success.

Qualifications

  • Minimum education: Secondary School / SPM / equivalent.
  • Prior experience as a barista is an advantage (training provided).
  • Willing to learn and work in a fast-paced environment.
  • Positive attitude, good communication, and customer service skills.

Responsabilités

  • Prepare and serve coffee, beverages, and food items according to company standards.
  • Operate coffee machines, equipment, and POS system.
  • Ensure cleanliness and hygiene of workstations and dining areas.
  • Take customer orders accurately and handle cash or electronic payments.
  • Monitor stock levels and assist with inventory restocking.
  • Follow food safety, health, and company regulations.
  • Work as a team to ensure smooth daily operations.

Connaissances

Barista experience
Customer service
POS handling
Teamwork

Formation

Secondary School / SPM / equivalent

Outils

POS system

Description du poste

Two Grains Sdn Bhd is seeking a friendly, hardworking Barista / Supervisor to join our team in Kuala Lumpur. The role involves preparing beverages and food items, maintaining cleanliness, and delivering exceptional customer service in a fast-paced setting.

You will operate coffee machines and POS systems, manage orders, assist with inventory, and ensure compliance with food safety and company policies. Training will be provided, and a positive attitude is essential for success.

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