Food R&D Innovator – Noodles & Sauces

Vit Makanan (KL) Sdn Bhd

Rawang

On-site

MYR 50,000 - 84,000

Full time

14 days+

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Job summary

Vit Makanan (KL) Sdn. Bhd. seeks a detail-oriented Research and Development Executive to drive product development from concept to prototype.

You’ll conduct lab trials, sensory evaluations, and coordinate production tests to meet customer and internal requirements. Ideal candidates hold a food science degree and have 1–3 years in food R&D, with knowledge of ingredients, formulations, and quality standards. Fresh graduates are welcome to apply for development opportunities in a fast-paced

Qualifications

  • Bachelor's Degree in Food Science, Food Technology, Food Chemistry, Nutrition, or a related field.
  • 1–3 years of experience in Food R&D / Product Development preferred; fresh graduates encouraged.
  • Knowledge of food ingredients, formulation, processing, and sensory evaluation is a plus.
  • Experience with instant noodles, seasonings, sauces, or FMCG/food products is an advantage.
  • Familiarity with GMP, HACCP, Halal, FSSC 22000 or similar food-safety standards preferred.
  • Strong documentation and report-writing skills; good communication abilities.

Responsibilities

  • Assist in development and improvement of food products including noodles, seasonings, and sauces.
  • Conduct lab trials, formulation, prototype prep, and sensory evaluation.
  • Coordinate and monitor production trials per customer and company requirements.
  • Troubleshoot product and process issues and propose improvements.
  • Evaluate raw materials and ingredients including specs and usage.
  • Prepare R&D docs, formulations, trial reports, specs and development records.
  • Collaborate with Production, QC, Purchasing and other departments on new product development.
  • Communicate with suppliers on materials, samples and trials.
  • Support customer/OEM projects and respond to technical requirements.
  • Ensure compliance with food safety, quality, regulatory and company standards.

Skills

Analytical skills
Problem-solving
Troubleshooting
Communication
MS Office
English
Bahasa Malaysia
Independent product trials

Education

Bachelor's Degree in Food Science/Technology/ Chemistry/ Nutrition

Tools

Microsoft Office

Job description

Vit Makanan (KL) Sdn. Bhd. seeks a detail-oriented Research and Development Executive to drive product development from concept to prototype.

You’ll conduct lab trials, sensory evaluations, and coordinate production tests to meet customer and internal requirements. Ideal candidates hold a food science degree and have 1–3 years in food R&D, with knowledge of ingredients, formulations, and quality standards. Fresh graduates are welcome to apply for development opportunities in a fast-paced

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