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HAJRIS HOLDINGS is seeking a proactive Training Field Support to assist the Training Manager in designing, enforcing, and delivering impactful ground-level training across all outlets. You will conduct on-site and floor-level sessions, delivering onboarding, food safety, hygiene, and SOP training.
Ideal candidates have 2+ years in F&B training, strong bilingual communication (English/Bahasa Malaysia), and a willingness to travel.
We are looking for passionate, proactive, and professional individuals to join our team as Training Field Support. These roles will support the Training Manager in designing, enforcing, and delivering impactful ground-level training across all outlets.
Conduct on-site and floor-level training at various outlets
Deliver onboarding, food safety, hygiene, and SOP training
Support ground training or operational audits during scheduled weekends
Maintain up-to-date training records and reports
Collaborate with HR, QA/QC, Marketing, and Operations for compliance-related training
Ensure team competency and adherence to company policies and SOPs
Minimum 2 years’ experience in the F&B or hospitality industry, specifically in training, quality assurance, and operations
Strong communication skills in both English and Bahasa Malaysia
Willing and able(own a car) to travel to outlets regularly
Must possess at least THREE (3) of the following certifications:
1. HRDC TTT (Train the Trainer - Certified by HRD Corp)
2. ISO / QMS Certification
3. HACCP
5. Halal Certification (JAKIM)
7. SHO (Safety & Health Officer)
8. Basic First Aid Certification
Experience in SOP development, audits, or opening new outlets
Background in Quality Assurance, EHS, or HR Compliance
Exposure to training in multi-outlet F&B or central kitchen operations
An experienced Restaurant Manager who enjoys coaching people
We believe in taking care of our people- both professionally and personally. Here’s what you can look forward to:Maternity & Parental Leave
Yearly Bonus and Performance Increment
Professional Development
HAJRIS is dedicated to bringing Asian flavoured with more than 450 foods to choose from. HAJRIS concept of restaurant café favourite meals from curated local restaurants sine 1968. Since its creation, it has grown and still expanding now in need of talented individual from the F&B background to join us.