Electrical & Mechanical Maintenance Technician (FMCG)

SUNSHINE BREAD SDN BHD

Negeri Sembilan

Sur place

MYR 39 000 - 61 000

Plein temps

Il y a 4 jours
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Résumé du poste

Food Junction is seeking an Engineering Technician in Negeri Sembilan to support maintenance, servicing and repair of processing equipment. You will conduct root-cause analyses, uphold a hygienic production environment, and assist with documentation while ensuring compliance with GMP, Halal and safety policies.

The role requires 2–5 years in FMCG or food production, strong problem-solving skills, and proficiency in Malay and English.

Qualifications

  • Minimum 2-5 years of experience in FMCG environment (food production manufacturing will be an advantage).
  • Computer literate (Microsoft Word, Excel, PowerPoint).
  • Able to read and write Malay and English (3rd language is a plus).
  • Strong problem-solving analysis and troubleshooting skills are essential.
  • Coaching, teaching and training ability.

Responsabilités

  • Lead maintenance/servicing and repair of machinery and mechanical equipment.
  • Perform checking and finding root cause of failure.
  • Maintain high standard of safety and housekeeping practices (5S).
  • Provide technical support to the shift technician.
  • Ensure proper care in the use of equipment and supplies.
  • Assist to complete necessary documentation and applications.
  • Ensure all activities comply with health, safety and environmental laws and duty of care.
  • Maintain a hygienic processing environment to deliver safe and consistent products.

Connaissances

Problem solving
Troubleshooting
Coaching/Training
Teamwork
Computer literacy
Languages (Malay/English)

Description du poste

Food Junction is seeking an Engineering Technician in Negeri Sembilan to support maintenance, servicing and repair of processing equipment. You will conduct root-cause analyses, uphold a hygienic production environment, and assist with documentation while ensuring compliance with GMP, Halal and safety policies.

The role requires 2–5 years in FMCG or food production, strong problem-solving skills, and proficiency in Malay and English.

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