Demi Chef: Culinary Craft + Night/Weekend Shifts

InterContinental Hotels Group; Kuala Lumpur; On-site; MYR 24,000 - 42,000; Full time

Benefits offered by this job

Hotel discounts worldwide

Career progression in IHG

Job summary

Holiday Inn Kuala Lumpur Bangsar is seeking a Demi Chef to join our kitchen team. You will work in a dynamic environment within the IHG family, preparing Malaysian classics and supporting day-to-day kitchen operations.

You will handle various duties, maintain hygiene, and collaborate with fellow chefs to deliver memorable dining experiences for guests. This entry-level role requires flexibility for night, weekend, and holiday shifts.

Qualifications

• Must be able to read, write and perform basic math.
• Able to work night, weekend and holiday shifts.
• Fluent in English and Bahasa Malaysia.
• Compliant with local food handling and alcohol-serving laws.
• Strong communication and customer service orientation.

Responsibilities

• Make meals visually appealing and tasty.
• Own your workstation: manage supplies, equipment and waste.
• Maintain cleanliness to meet hygiene laws.
• Assist with washing up and other kitchen duties.
• Take on ad-hoc duties as a true team player.

Skills

Reading & writing

Basic Math

Flexibility

Food Handling Rules

English Fluency

Bahasa Malaysia Fluency

Communication

Job description

Holiday Inn Kuala Lumpur Bangsar is seeking a Demi Chef to join our kitchen team. You will work in a dynamic environment within the IHG family, preparing Malaysian classics and supporting day-to-day kitchen operations.

You will handle various duties, maintain hygiene, and collaborate with fellow chefs to deliver memorable dining experiences for guests. This entry-level role requires flexibility for night, weekend, and holiday shifts.