Cook/Kitchen Helper (Urgently Hiring)

Cezars Kitchen Sdn Bhd; Malacca City; On-site; MYR 22,000 - 25,000; Full time

Job summary

Cezars Kitchen Sdn Bhd in Melaka is hiring a Cook and Kitchen Helper to join our busy kitchen in Batu Berendam. You will prepare meals, assist with menu planning, and ensure smooth kitchen operations under the Head Chef's guidance.

The ideal candidate has at least 1 year of kitchen experience in schools, hotels, or restaurants, and holds valid Typhoid and Food Handlers certificates (plus vaccination). Must be able to work with a team in a fast-paced environment.

Qualifications

• Minimum 1 year of working experience in school kitchens, hotels or restaurants.
• Must have valid Typhoid, Food Handlers Certificate and Vaccination Certificate (2 dose + Booster)
• Be a qualified cook (Certificate available upon request)

Responsibilities

• Work with the head chef to prepare daily meals.
• Plan menus by consulting with head chef, estimate food costs and manage inventory.
• Handle kitchen operations in the head chef's absence.
• Own transportation to/from work location.
• Able to stand for long hours in a fast-paced kitchen.
• Willing to learn new recipes or techniques.
• Follow company SOPs and work quickly under time constraints.

Skills

Cooking

Teamwork

Customer service

Food safety awareness

Job description

Cezars Kitchen is seeking qualified Cooks and Kitchen Helper to join our kitchen in Batu Berendam, Melaka.

Cooks - RM2,000.00 - RM2,200.00

The candidate who meets the requirements below will be called for an interview.

Ability to cook a wide range of foods in large batch quantities

Be a qualified cook: ( Certificated available upon request)

Passionate about food!

Positive and inviting attitude - you will need to engage and have conversations with customers Enjoy working around children: You're cooking for and catering to students, faculty, staff and parents

Self-motivated and can work with the team

Minimum of 1 year of working experience in either a) school kitchens, b) hotels or c) restaurants

Passionate about food!

Must have valid Typhoid, Food Handlers Certificate and Vaccination Certificate (2 dose + Booster)

Responsibilities

Work with the head chef to prepare daily meals

Plan menus by consulting with head chef, estimate food costs, inventory control systems and profits.

Kitchen operations management when Head Chef not present

Own transportation to/from work location

Ability to stand for several hours at a time in a fast pace kitchen

Ability and willingness to learn new recipes/processes and techniques

Integrity to follow company policies and procedures (SOPs)

Work quickly and under time constraints Will be advised during the interview

For the right individual, he/she will find this career very rewarding and challenging. Thank you for your consideration and we look forward to meeting you soon.

Job Type: Full-time

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Hirer responsiveness Salary match Number of applicants

Your application will include the following questions:

• Which of the following statements best describes your right to work in Malaysia?
• What's your expected monthly basic salary?
• How many years' experience do you have as a Kitchen Cook?
• Which of the following types of qualifications do you have?
• How many years' experience do you have in a Culinary Role?

Restaurants & Cafes (Full Service) 101-1,000 employees

Cezars Kitchen specializes in two areas:

Providing high-end kitchen and dining room designs for the food service industry. We currently serve clients throughout Asia. Our design team works as liaison between client, building architect, other consultants and construction company for food service zoned areas on building projects.Providing high end food services throughout Asia.

Why Clients Choose Us?

Whether you are catering for a simple tea reception, corporate buffet event or a themed wedding buffet, we will always be there to attend to your needs.

Culinary Mission StatementMade with LoveFocus on Fresh BakedFocus on Raw IngredientsFocus on Regional and Seasonal ProductsNutritionally Sound

Cezars Kitchen specializes in two areas:

Providing high-end kitchen and dining room designs for the food service industry. We currently serve clients throughout Asia. Our design team works as liaison between client, building architect, other consultants and construction company for food service zoned areas on building projects.Providing high end food services throughout Asia.

Why Clients Choose Us?

Whether you are catering for a simple tea reception, corporate buffet event or a themed wedding buffet, we will always be there to attend to your needs.

Culinary Mission StatementMade with LoveFocus on Fresh BakedFocus on Raw IngredientsFocus on Regional and Seasonal ProductsNutritionally Sound

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