Chef De Partie

LAZY MONDAY SDN BHD; Johor Bahru; On-site; MYR 30,000 - 42,000; Full time

Job summary

LAZY MONDAY SDN BHD is seeking a Chef De Partie in Malaysia to prepare and present high-quality dishes in a fast-paced kitchen. You will assist in training junior staff, maintain cleanliness, and support stock control while collaborating with the head chef on new recipes and seasonal menus.

The role requires creativity under pressure and a strong eye for detail to uphold restaurant standards and consistency.

Qualifications

• Excellent communication and teamwork required.
• Strong passion for culinary excellence and creativity.
• Ability to thrive under high pressure in a fast-paced kitchen.

Responsibilities

• Prepare, cook, and present high-quality dishes.
• Assist in management and training of junior kitchen staff.
• Ensure cleanliness and organisation of the kitchen and work areas.
• Monitor stock levels and assist in ordering supplies as needed.
• Collaborate with the head chef to develop new recipes and seasonal menus.

Skills

Excellent communication skills

Passion for culinary excellence

Thriving under pressure

Job description

Description

• Prepare and cook high-quality dishes in accordance with the restaurant's standards.
• Assist in the management and training of junior kitchen staff.
• Ensure the cleanliness and organisation of the kitchen and work areas.
• Monitor stock levels and assist in ordering supplies as needed.
• Collaborate with the head chef to develop new recipes and seasonal menus.

Requirements

• Job Title: Chef De Partie
• Job Function: Culinary Operations
• Responsibilities and Duties: Strong ability to prepare, cook, and present food items with creativity and precision.
• Working Conditions: Ability to work in hot and fast-paced environments while maintaining quality.
• Qualities and Traits: Excellent communication skills and a passion for culinary excellence; ability to thrive under pressure.