Barista

Blac Coffee House; Shah Alam; On-site; MYR 20,000 - 31,000; Full time

Job summary

BLAC.COFFEE is hiring dedicated Baristas for our new Shah Alam outlet in Selangor. You will be responsible for preparing quality beverages, delivering excellent customer service, and upholding café standards.

As part of the team, you’ll operate and maintain coffee equipment, manage daily tasks, and ensure cleanliness. Previous barista experience and good communication skills are preferred, with flexibility for shifts, weekends, and holidays.

Qualifications

• Experience as a barista preferred.
• Basic espresso knowledge and coffee equipment handling.

Responsibilities

• Prepare and serve coffee, matcha, and beverages to company standards.
• Maintain beverage quality and presentation consistency.
• Deliver friendly, professional customer service.
• Keep the bar and café clean and hygienic.
• Operate and maintain coffee machines and equipment.
• Assist with daily operations, stock and inventory.
• Collaborate with the team for smooth café operations.
• Follow SOPs and food safety guidelines.

Skills

Barista skills

Customer service

Espresso preparation

Teamwork

Job description

BLAC.COFFEE is hiring! We’re looking for dedicated and motivated Baristas to join our new outlet in Shah Alam, Selangor.

As part of our team, you’ll be responsible for preparing quality beverages, delivering excellent customer service, and maintaining our café standards.

Key Responsibilities

Prepare and serve coffee, matcha, and other beverages according to company standards.

Ensure consistency in beverage quality and presentation.

Provide friendly and professional customer service.

Maintain cleanliness and hygiene of the bar and café.

Operate and maintain coffee machines and equipment.

Assist with daily operations, stock management, and inventory.

Work closely with team members to ensure smooth café operations.

Follow company SOPs and food safety standards.

Requirements

Previous barista experience is preferred.

Basic knowledge of espresso preparation and coffee equipment.

Good communication and customer service skills.

Responsible, punctual, and a team player.

Able to work in a fast-paced environment.

Willing to work shifts, weekends, and public holidays.

Eager to learn and improve coffee-making skills.