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PEOPLE BKI in Sabah is seeking a bakery operative to prepare and bake bread, sourdough, and pastries while upholding quality and hygiene standards.
You will measure ingredients, operate bakery equipment safely, monitor stock, and assist with packing. The role requires willingness to work early mornings, weekends and public holidays, plus punctuality and teamwork. Experience in bakery is an advantage; basic knowledge of baking; be responsible and able to follow food safety procedures.
Prepare and bake bread, sourdough, pastries and other bakery products while maintaining good quality and hygiene standards.
Prepare and measure ingredients.
Bake bread, sourdough and pastries.
Operate bakery equipment safely.
Maintain cleanliness of the bakery and equipment.
Check product quality and presentation.
Assist with packing and arranging bakery products.
Monitor ingredients and report shortages.
Follow food safety and hygiene procedures.
Perform other duties assigned by the supervisor.
Bakery experience is an advantage.
Basic knowledge of baking.
Willing to work early mornings, weekends and public holidays.
Responsible, punctual and a good team player.