Oceanfront Luxury Bartender Craft Cocktails & Moments

Auberge Collection; Corral del Risco; Vor Ort; MXN 207.000 - 289.000; Vollzeit

Zusammenfassung

Auberge Collection's Susurros del Corazón is seeking a Bartender to craft memorable experiences at our oceanfront Punta de Mita property. You will engage guests, prepare beverages, and ensure service excellence in a dynamic luxury setting.

Responsibilities include cocktail creation, fast service, inputting orders in the Micros system, maintaining bar stock, upholding safety standards, and collaborating with the F&B team to maximize guest satisfaction.

Qualifikationen

• 1 year of experience in foodservice/hospitality as a bartender preferred.
• Knowledge of spirits, beer, and wine; luxury hospitality background preferred.
• Must be of minimum age to serve alcohol.
• Superior professional appearance and manner.
• Ability to work a flexible schedule, including weekends and holidays.
• Ability to obtain relevant state/local certifications (food handler, alcohol) as applicable.

Aufgaben

• Assist guests in beverage and drink preparation for bar and restaurant.
• Engage with guests about needs and preferences to ensure high-quality service.
• Be knowledgeable about menu drinks and standard cocktails to guide guest choices.
• Adhere to Bishop’s Lodge / Forbes standards within Bar and Restaurant outlets.
• Contribute to F&B sales by knowing drinks, cocktails, spirits, and specials.
• Take and input orders accurately in Micros; ensure correct timing and billing.
• Prepare guest checks and handle payments.
• Operate and clean bar equipment; keep bar stocked at all times.
• Follow safe food-handling procedures and maintain a safe work environment.

Kenntnisse

Bartender experience

Customer service

Flexible schedule

Professional appearance

Certifications (food handling / alchol

Ausbildung

Food handler certificate

Alcohol server certification

Tools

Micros POS system

Jobbeschreibung

Auberge Collection's Susurros del Corazón is seeking a Bartender to craft memorable experiences at our oceanfront Punta de Mita property. You will engage guests, prepare beverages, and ensure service excellence in a dynamic luxury setting.

Responsibilities include cocktail creation, fast service, inputting orders in the Micros system, maintaining bar stock, upholding safety standards, and collaborating with the F&B team to maximize guest satisfaction.